PEMANFAATAN BEKATUL SEBAGAI BAHAN DASAR NATA DENGAN BERBAGAI KONSENTRASI GULA PASIR DAN KONSENTRASI STARTER Acetobacter xylinum [PDF]
Nata is one of fermentation diet result created by acetobacter xylinum bacteria. Nata variant wellknown by society is nata de coco made from coconut water.
DWI LAILATUL FITRI, ERMA
core
Kemudahan Biodegradasi Selulosa Bakteri Dari Limbah Cucian Beras Dengan Penambahan Gliserol, Kitosan, Dan Nanopartikel Perak [PDF]
The objectives of this research were to study the effect of glycerol and chitosan addition toward biodegradability of cellulose based rice waste water, the effect of biodegradation time toward mass lost and biodegradability, and determine functional ...
Laksono FX, Endang Widjajanti +2 more
core +2 more sources
Acetobacter xylinum adalah bakteri yang digunakan pada produksi selulosa bakteri, namun produktivitasnya masih rendah. Salah satu upaya untuk meningkatkan produktivitasnya adalah dengan melakukan strain improvement menggunakan Ethyl Methane Sulfonate ...
Raida Amelia Ifadah +2 more
doaj
Perkembangan bioteknologi di bidang pangan semakin meningkat seiring kebutuhan bagi kesehatan tubuh. Salah satu bioteknologi pangan yang dapat dilakukan yaitu pembuatan nata de leri.
Harianingsih Harianingsih +2 more
doaj +1 more source
A Dual‐Ion Multiphysics Model for Smart and Sustainable Sensors Based on Bacterial Cellulose
Bacterial cellulose (BC), functionalized with ionic liquids (ILs) and conductive polymers, offers promise for sustainable sensor applications. To enable real‐world integration, this work presents the first dual‐carrier, multiphysics white‐box model of mechanoelectric transduction in BC–IL sensors, combining mechanical deformation and ion transport ...
Francesca Sapuppo +7 more
wiley +1 more source
Synthesis of bacterial cellulose by Acetobacter Xylinum sp. using pineapple pith for biocomposite application [PDF]
Bacterial cellulose produced by Acetobacter xylinum sp. was a new type of biopolymer. It was far superior to its counterpart from plants because of its exceptional purity, ultra fine network structure, high biodegradability and unique mechanical strength.
Ab. Halim, Nurul Iffah
core
Alteration of In Vivo Cellulose Ribbon Assembly by Carboxymethylcellulose and Other Cellulose Derivatives [PDF]
In vivo cellulose ribbon assembly by the Gram-negative bacterium Acetobacter xylinum can be altered by incubation in carboxymethylcellulose (CMC), a negatively charged water-soluble cellulose derivative, and also by incubation in a variety of neutral ...
Brown, R. Malcolm Jr +3 more
core +2 more sources
Physicochemical and Organoleptic Characteristics of Nata De Cocoa from Cocoa Pulp Extraction with Lamtoro Leaf Extract Percentages and Acetobacter xylinum Concentrations [PDF]
Nata de cocoa is a functional food made from fermented coconut water and cocoa pulp with the help of Acetobacter xylinum. This study used ANOVA with an error rate of 5% to analyze the effect of the combination of lamtoro leaf extract and starter ...
Harini Noor +2 more
doaj +1 more source
Topological‐defect‐featured order evolution of liquid crystals
This review provides a comprehensive introduction to the recent advances in the topological‐defect‐featured order evolution of liquid crystal (LCs), including the stimulus‐driven dynamics of defects in nematic LCs, topological defect morphological transformation during phase transitions, advanced strategies for regulating and applications of ...
Jin‐Bing Wu +4 more
wiley +1 more source
Hybrid Modeling for Bioprocesses: Architectures, Applications, and Perspectives
This review analyzes 270 studies on hybrid semi‐parametric modeling in bioprocess engineering, highlighting dominant architectures, applications, and tools. It emphasizes the potential of hybrid models and process‐systems engineering to improve accuracy, extrapolation, and sustainability, aligning bioprocess development with key UN Sustainable ...
Juan Federico Herrera‐Ruiz +2 more
wiley +1 more source

