Results 81 to 90 of about 50,825 (299)

Battery‐Free, Stretchable, and Autonomous Smart Packaging

open access: yesAdvanced Science
In the food industry, innovative packaging solutions are increasingly important for reducing food waste and contributing to global sustainability efforts.
Ali Douaki   +11 more
doaj   +1 more source

Pharmacist, Active Packaging and Food

open access: yes, 2015
Food safety evaluation of active packaging with antioxidant propertiesProject SafePack- Food safety evaluation of active packaging with antioxidant properties (2012DAN 727), funded by National Institute of Health Dr Ricardo ...
Costa, H.S., Sanches-Silva, Ana
core  

Natamycin-Loaded Ethyl Cellulose/PVP Films Developed by Microfluidic Spinning for Active Packaging

open access: yes, 2023
The preparation of active packaging loaded with antimicrobial, antioxidant, and other functional agents has become a hot topic for food preservation in recent years.
Chaoyi Shen   +6 more
core   +1 more source

Reconstructing enzyme evolution by protein engineering

open access: yesFEBS Letters, EarlyView.
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler   +2 more
wiley   +1 more source

Novel food packaging techniques /

open access: yes, 2003
"Novel food packaging techniques will be a standard reference for the food industry in optimising the use of packaging to improve product safety and quality."--Jacket.Includes bibliographical references and index."Novel food packaging techniques will be ...
Ahvenainen, Raija.
core  

TRAIL‐PEG‐Apt‐PLGA nanosystem as an aptamer‐targeted drug delivery system potential for triple‐negative breast cancer therapy using in vivo mouse model

open access: yesMolecular Oncology, EarlyView.
Aptamers are used both therapeutically and as targeting agents in cancer treatment. We developed an aptamer‐targeted PLGA–TRAIL nanosystem that exhibited superior therapeutic efficacy in NOD/SCID breast cancer models. This nanosystem represents a novel biotechnological drug candidate for suppressing resistance development in breast cancer.
Gulen Melike Demirbolat   +8 more
wiley   +1 more source

Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment

open access: yesMolecular Oncology, EarlyView.
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley   +1 more source

Effect of intelligent controlled release anti-microbial packaging in food preservation

open access: yesFood Production, Processing and Nutrition
Food packaging is intended to shield foods, provide necessary food details, and make food handling easier for delivery to customers. Packaging holds pivotal importance in the elongation of shelf-life, food, and quality. Controlled Release Packaging (CRP)
Samreen Latif   +9 more
doaj   +1 more source

Dimethyl fumarate combined with cisplatin at subcytotoxic doses sensitizes cervical cancer toward ferroptosis and apoptosis through GSH restriction and p53 (re)activation

open access: yesMolecular Oncology, EarlyView.
Dimethyl fumarate (DMF) reduces growth of HPV‐positive cervical cancer spheroids and induces ferroptosis in cervical cancer cells via blocking SLC7A11/Glutathione (GSH) axis. Combination of subcytotoxic doses of DMF and cisplatin (CDDP) further suppresses spheroid growth and drives cell death in 2D culture models.
Carolina Punziano   +6 more
wiley   +1 more source

Application of Releasing Systems in Active Packaging for Dairy Products

open access: yes, 2022
Dairy products are a wide category of food, whose quality alteration and shelf life depend on raw materials, process, packaging, and maturation (when available).
M. Valentino   +7 more
core   +1 more source

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