Results 181 to 190 of about 168,667 (304)

Transcriptional control of brown adipocyte differentiation and function by NFIA: recent perspectives on deciphering metabolic diseases. [PDF]

J Biochem
Hiraike Y.
europepmc   +1 more source

Reactivation of brown adipose tissue [PDF]

Proceedings of the Nutrition Society, 1989
openaire   +2 more sources

Dietary Blueberry Supplementation Attenuates the Effects of an Ultra‐Processed Food Cafeteria Diet on Weight Gain and Metabolic Parameters, Enhancing Nutrigenomic Profiles in C57BL/6 Mice

Molecular Nutrition &Food Research, EarlyView.
1. Experimental Design (left panel) • Icons: ∘ Three C57BL/6 mice groups ∘ Control group (Standard chow) ∘ Cafeteria diet (cookies, soda, sausage, condensed milk, chow) ∘ CAFD + Blueberry (CAFD + BB smoothie and pellets) • Group Labels: ∘ Control (C): Standard diet ∘ CAFD: Cafeteria diet + SD ∘ BB: CAFD + BB • Duration: 16 weeks • Arrow pointing to ...
Felipe Mateus Pellenz, Mayara Souza de Oliveira, Shiva Cerutti Witteé, Joana Raquel Nunes Lemos, Bianca Gomes Panis, Isadora Cristina Godoy de Lima, Celina Fagundes da Silva, Anna Carolina Meireles Vieira, Mariana Rauback Aubin, Luciane Moretto, Monique Banik Siqueira, Eliandra Girardi, Raif Gregorio Nasre‐Nasser, Karla Suzana Moresco, Letícia de Almeida Brondani, Guilherme Coutinho Kullmann Duarte, Rafael Aguiar Marschner, Bianca Marmontel de Souza, Daisy Crispim   +18 more
wiley   +1 more source

Prediction of TP53 mutations across female reproductive system pan-cancers using deep multimodal PET/CT radiogenomics. [PDF]

Front Med (Lausanne)
Du T, Jiang T, Li X, Rahaman MM, Grzegorzek M, Li C.   +5 more
europepmc   +1 more source

Dietary Consumption of Type 2 Resistant Starch and d‐Fagomine Delays Progression of Metabolic Disturbances in Male Rats on High‐Fat Diet

Molecular Nutrition &Food Research, EarlyView.
This study compared the preventive effects of dietary resistant starch (RS2) from maize and d‐fagomine (FG) from buckwheat on cardiometabolic risk factors in high‐fat (HF) diet‐fed rats. Wistar‐Kyoto rats (n = 11–12/group) received STD, HF, HF + RS, or HF + FG diets for 10 weeks.
Bernat Miralles‐Pérez, Sara Ramos‐Romero, María José Charpentier, Vanessa Sánchez‐Martos, Àngels Fortuño‐Mar, Julia Ponomarenko, Susana Amézqueta, David Piñol‐Piñol, Xiang Zhang, Josep Lluís Torres, Marta Romeu   +10 more
wiley   +1 more source

Adipocyte Calpain-2 Deficiency Reduces Obesity-Accelerated Abdominal Aortic Aneurysm Formation in Mice. [PDF]

FASEB Bioadv
Frony AC, Javidan A, Jiang W, Okuyama M, Yang L, Uchida HA, Subramanian V.   +6 more
europepmc   +1 more source

Altered Hippocampal Transcriptomic Profile Reveals Cognitive Impairment in Young Metabolically Obese, Normal‐Weight Rats, Prevented by Perinatal Leptin Intake

Molecular Nutrition &Food Research, EarlyView.
Early‐life exposure of rats to high‐fat‐isocaloric diet leads to metabolically obese, normal‐weight phenotype, and impaired cognition. Hippocampal transcriptomic analysis reveals disruption in pathways linked to obesity and cognitive decline, which is mitigated by perinatal leptin supplementation. PBMC share common altered genes with hippocampus, which
Carmen García‐Ruano, Andrea Costa, Andreu Palou, Paula Oliver   +3 more
wiley   +1 more source

White adipose tissue browning and peroxisome proliferator activated receptors in MASLD. [PDF]

Front Endocrinol (Lausanne)
Li Z, Chu H, Yang L.
europepmc   +1 more source

A Global Transcriptomic Analysis Reveals Body Weight‐Specific Molecular Responses to Chronic Orange Juice Consumption in Healthy Individuals

Molecular Nutrition &Food Research, EarlyView.
This study aimed to investigate the molecular pathways involved in the health benefits of chronic orange juice (OJ) consumption through global transcriptomic approach in peripheral blood mononuclear cells (PBMCs). Healthy volunteers consumed 500 mL of OJ daily for 60 days.
Layanne Nascimento Fraga, Dragan Milenkovic, Isabella de Araújo Esteves Duarte, Saivageethi Nuthikattu, Camille Perella Coutinho, Franco Maria Lajolo, Neuza Mariko Aymoto Hassimotto   +6 more
wiley   +1 more source

Retinoid X receptor γ interacts with peroxisome proliferator-activated receptor-γ to promote browning during adipose tissue differentiation. [PDF]

Adipocyte
Chen D, Woraikat S, Guo X, Yang F, Tang C, He F, Qian K.   +6 more
europepmc   +1 more source