Results 131 to 140 of about 7,071 (239)

Guises of Despair

open access: yes
European Journal of Philosophy, EarlyView.
Béatrice Han‐Pile
wiley   +1 more source

Everyday Discrimination as a Driver of Political Protest Among the Lower Social Class: Evidence from Germany

open access: yesSwiss Political Science Review, EarlyView.
Abstract This research note investigates how discriminatory experiences shape political protest behaviour among lower social class citizens. While prior studies show that discrimination mobilises ethnic and racial minorities toward protest, the political consequences of class‐based discrimination remain underexplored.
Manuel Diaz Garcia   +2 more
wiley   +1 more source

Identification and Validation of Metabolic Markers for Adulteration Detection of Edible Oils Using Metabolic Networks. [PDF]

open access: yesMetabolites, 2020
Dou X   +10 more
europepmc   +1 more source

Non‐Destructive Analysis of Phenolic and Flavonoid Contents in Medicinal Plant Powders Using Hyperspectral Imaging and Variable Selection

open access: yesAnalytical Science Advances, Volume 7, Issue 2, December 2026.
ABSTRACT Phenolic and flavonoid contents in medicinal plants are essential to their growth and development and provide numerous health benefits, yet their quantification using traditional wet chemistry is labor‐intensive and time‐consuming. This study utilized the combination of two benchtop hyperspectral imaging (HSI) systems, namely short‐wave ...
Rahul Joshi   +9 more
wiley   +1 more source

MOX Sensors for Authenticity Assessment and Adulteration Detection in Extra Virgin Olive Oil (EVOO). [PDF]

open access: yesSensors (Basel)
Poeta E   +5 more
europepmc   +1 more source

Olive Oil Quality Analysis and the Detection of Adulterations by GC‐MS With Cold EI

open access: yesJournal of Mass Spectrometry, Volume 61, Issue 9, September 2026.
ABSTRACT Olive oil is widely consumed for its nutritional and health benefits, yet its high market value makes it vulnerable to adulteration and mislabeling. Current analytical approaches for assessing olive oil quality and authenticity rely largely on indirect analyses, such as fatty acid methyl ester (FAME) profiles, peroxide values, or UV absorbance,
Benny Neumark   +3 more
wiley   +1 more source

Smart detection of juice adulteration: An approach based on ion mobility spectrometry and machine learning

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 12, Page 7406-7415, September 2026.
Abstract BACKGROUND Fruit juice quality is regulated by European Union legislation; however, adulteration by adding cheaper alternatives, such as white grape juice, remains a prevalent issue. This practice constitutes economic fraud and poses health risks to consumers, including potential allergic reactions to the adulterant.
José Luis P Calle   +2 more
wiley   +1 more source

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