Results 111 to 120 of about 22,248 (208)

Multivariate Analysis Coupled with M-SVM Classification for Lard Adulteration Detection in Meat Mixtures of Beef, Lamb, and Chicken Using FTIR Spectroscopy. [PDF]

Foods, 2021
Siddiqui MA, Khir MHM, Witjaksono G, Ghumman ASM, Junaid M, Magsi SA, Saboor A.   +6 more
europepmc   +1 more source

Identification of the species origin of commercially available processed food products by mitochondrial DNA analysis [PDF]

, 2010
Legislation concerning the safety assessment and labelling of foodstuffs has been implemented in many countries. Consequential to a number of cases of food adulteration reported globally, a fast and reliable detection method for the food traceability is ...
Mohd Noor, Zainon, Murugaiah, Chandrika, Mustakim, Maimunah, Radu, Son   +3 more
core  

Highly sensitive split ring resonator-based sensor for quality monitoring of edible oils

Scientific Reports
This research presents the design and analysis of a compact metamaterial (MTM)-based star-shaped split-ring resonator (SRR) enclosed in a square, constructed on a cost-effective substrate for liquid chemical sensing applications.
Muhammad Amir Khalil, Wong Hin Yong, Tehseen Batool, Ahasanul Hoque, Lo Yew Chiong, Hui Hwang Goh, Tonni Agustiono Kurniawan, Mohamed S. Soliman, Mohammad Tariqul Islam   +8 more
doaj   +1 more source

The Proposed Food and Drugs Act: A Legal Critique [PDF]

, 1933
Fisher, Mitchell Salem
core   +2 more sources

The Administration of the Federal Food and Drugs Act [PDF]

, 1933
Hayes, Lauffer T., Ruff, Frank J.
core   +2 more sources

Rapid adulteration detection of cold pressed oils with their refined versions by UV-Vis spectroscopy. [PDF]

Sci Rep, 2020
Popa S, Milea MS, Boran S, Nițu SV, Moșoarcă GE, Vancea C, Lazău RI.   +6 more
europepmc   +1 more source

Detection of butter-adulteration [PDF]

Journal of the Franklin Institute, 1877
openaire   +1 more source

A fully integrated magnetofluidic system enabled by a wax phase barrier for automated multiplex meat adulteration detection. [PDF]

Microsyst Nanoeng
Zhou T, Li C, Chen D, Wang J, Li N.
europepmc   +1 more source

Identification and Validation of Metabolic Markers for Adulteration Detection of Edible Oils Using Metabolic Networks. [PDF]

Metabolites, 2020
Dou X, Zhang L, Wang X, Yang R, Wang X, Ma F, Yu L, Mao J, Li H, Wang X, Li P.   +10 more
europepmc   +1 more source

MOX Sensors for Authenticity Assessment and Adulteration Detection in Extra Virgin Olive Oil (EVOO). [PDF]

Sensors (Basel)
Poeta E, Núñez-Carmona E, Sberveglieri V, Bernal A, Lozano J, Sánchez R.   +5 more
europepmc   +1 more source