Results 211 to 214 of about 2,795,506 (214)

Effectiveness of determinations of fatty acids and triglycerides for the detection of adulteration of olive oils with vegetable oils

Food Chemistry, 2004
M Komaitis
exaly  

Detection of Fuel Adulteration With High Sensitivity Using Turnaround Point Long Period Fiber Gratings in B/Ge Doped Fibers

IEEE Sensors Journal, 2013
Smita Chaubey
exaly  

Research advances in detection of food adulteration and application of MALDI-TOF MS: A review

Food Chemistry
Chaoxin Man, Shiqian Fu, Danliangmin Song   +2 more
exaly  

Spectroscopic food adulteration detection using machine learning: Current challenges and future prospects

Trends in Food Science and Technology
Sushil K Singh, Poonam Singha, Rishabh Goyal   +2 more
exaly