Results 261 to 270 of about 8,200,615 (297)
Some of the next articles are maybe not open access.

Advanced glycation end products: A nephrologist's perspective

American Journal of Kidney Diseases, 2000
Advanced glycation end products (AGEs) are a heterogeneous group of molecules that accumulate in plasma and tissues with advancing age, diabetes, and renal failure. There is emerging evidence that AGEs are potential uremic toxins and may have a role in the pathogenesis of vascular and renal complications associated with diabetes and aging.
D S, Raj   +3 more
openaire   +2 more sources

Serum advanced glycation end products (AGEs) are associated with insulin resistance

open access: yesDiabetes/Metabolism Research and Reviews, 2011
Background: In addition to the important role of advanced glycation end products (AGEs) in the pathogenesis of diabetic vascular complications, recent data suggest that advanced glycation end products can also impair insulin action in vitro.
Wong, Y   +7 more
exaly   +2 more sources

Advanced glycation end product ligands for the receptor for advanced glycation end products: biochemical characterization and formation kinetics

Analytical Biochemistry, 2004
Advanced glycation end products (AGEs) accumulate with age and at an accelerated rate in diabetes. AGEs bind cell-surface receptors including the receptor for advanced glycation end products (RAGE). The dependence of RAGE binding on specific biochemical characteristics of AGEs is currently unknown.
Valencia, J.V.   +6 more
openaire   +3 more sources

Advanced Glycation End Products

2011
Prolonged hyperglycemia, dyslipidemia and oxidative stress in diabetes result in the increased production and accumulation of advanced glycation end products (AGEs) in the kidney. Covalent AGE modifications significantly influence the structure and function of key protein targets.
openaire   +2 more sources

Advanced glycation end products and diabetic retinopathy

Amino Acids, 2011
Retinopathy is a serious microvascular complication of diabetes and a major cause of blindness in young adults, worldwide. Early diabetic retinopathy is characterized by a loss of pericytes from retinal capillaries, the appearance of acellular capillaries and microaneurysms, and a breakdown of the blood-retinal barrier. In later stages, this can evolve
Ross, Milne, Seymour, Brownstein
openaire   +2 more sources

Advanced Glycation End Products and Insulin Resistance

Current Pharmaceutical Design, 2008
Non-enzymatic modification of proteins by reducing sugars, a process that is also known as Maillard reaction, leads to the formation of advanced glycation end products (AGEs) in vivo. There is a growing body of evidence that formation and accumulation of AGEs progress during normal aging, and at an extremely accelerated rate under diabetes, thus being ...
Hiroyuki, Unoki, Sho-ichi, Yamagishi
openaire   +2 more sources

Advanced glycation end products, diabetes and ageing

Zeitschrift für Gerontologie und Geriatrie, 2007
Advanced glycation end products (AGEs) are formed in vivo by a non-enzymatic reaction of proteins with carbohydrates and accumulate in many tissues during ageing. They are discussed as being responsible for many age- and diabetes-related diseases. On the other hand, AGEs are formed by the heating of food and are taken up by the nutrition.
N, Nass   +6 more
openaire   +2 more sources

Advanced glycation end-products and peritoneal sclerosis

Seminars in Nephrology, 2004
Long-term continuous ambulatory peritoneal dialysis (CAPD) often causes peritoneal fibrosis and sclerosis with a loss of function, and some CAPD patients develop sclerosing encapsulating peritonitis. Glucose-based peritoneal dialysis fluids readily produce glucose degradation products by heat sterilization, and glucose degradation products accelerate ...
Sakurako, Nakamura, Toshimitsu, Niwa
openaire   +2 more sources

Advanced glycation end products, diabetes, and the brain

Neurology, 2011
Type 2 diabetes is associated with declines in cognition, including learning and memory, mental flexibility, and mental speed. The degree of decrement tends to be modest and evolves slowly as a person ages. However, some patients diagnosed with type 2 diabetes experience a different course, with increased risk of more severe cognitive deficits ...
Laura H, Coker, Lynne E, Wagenknecht
openaire   +2 more sources

Advanced glycation end products and diabetic complications

Expert Opinion on Investigational Drugs, 2002
Diabetic complications are major cause of morbidity and mortality in patients with diabetes. While the precise pathogenic mechanism(s) underlying conditions such as diabetic retinopathy, diabetic nephropathy and increased risk of atherosclerosis remain ill-defined, it is clear that hyperglycaemia is a primary factor that initiates and promotes ...
Stitt, Alan, Jenkins, A.J., Cooper, M.E.
openaire   +3 more sources

Home - About - Disclaimer - Privacy