Results 171 to 180 of about 8,796,374 (289)

Alteration of subgingival microbiome in patients with type 2 diabetes induced by diabetes treatment

Journal of Diabetes Investigation, EarlyView.
ABSTRACT Aims/Introduction Diabetes and periodontal disease, a bacterial infection involving the oral microbiome, have a bidirectional relationship. However, the relationship between poor glycemic control and the oral microbiome remains unclear. The aim of this study was to assess the direct effect of intensive glycemic control on the oral microbiome ...
Moe Inoue, Akito Sakanaka, Naoto Katakami, Hitoshi Nishizawa, Kazuo Omori, Naohiro Taya, Asuka Ishikawa, Shota Mayumi, Hiroki Takeuchi, Atsuo Amano, Toru Takeshita, Eiichiro Fukusaki, Iichiro Shimomura, Masae Kuboniwa   +13 more
wiley   +1 more source

Dietary advanced glycation end products (AGEs) and type 2 diabetes (T2D): a case-control study. [PDF]

Front Nutr
Salman Alharbi S, M Mirza I, Ibrahim Alzahrani W, O Alsulami S, Hamdan Alsaqri S, Alanazi SM, Shehab GMG.   +6 more
europepmc   +1 more source

Effects of esaxerenone add‐on therapy versus angiotensin II receptor blocker dose escalation on albuminuria and blood pressure in hypertensive patients with type 2 diabetes: An exploratory randomized study

Journal of Diabetes Investigation, EarlyView.
ABSTRACT Aims Residual albuminuria remains a major clinical challenge in patients with type 2 diabetes mellitus and hypertension despite renin–angiotensin system inhibitor therapy. Esaxerenone, a selective nonsteroidal mineralocorticoid receptor antagonist, reduces albuminuria; however, its effects on oxidative stress remain unclear.
Makoto Ohara, Takemasa Omachi, Nobuaki Takehana, Tomoki Fujikawa, Naoya Osaka, Shunichiro Irie, Michishige Terasaki, Yusaku Mori, Takanori Matsui, Sho‐ichi Yamagishi   +9 more
wiley   +1 more source

Close relationship between β2‐microglobulin and type 2 diabetes‐associated peripheral neuropathy

Journal of Diabetes Investigation, EarlyView.
ABSTRACT Aims/Introduction This study aimed to elucidate the correlation between β2‐microglobulin (β2‐MG) and peripheral neuropathy in type 2 diabetes mellitus (T2DM). Materials and Methods Diabetic peripheral neuropathy (DPN) was defined on the nerve conduction study (NCS).
Jingfang Shao, Jinpeng Xu, Lili Zhou, Panruo Jiang   +3 more
wiley   +1 more source

Effects of Advanced Glycation End Products (AGEs) on Human Lung Macrophages: Implications for Pulmonary Inflammation. [PDF]

J Inflamm Res
Palestra F, Memoli G, Cristinziano L, Ferrara AL, Carucci L, La Rocca A, Illiano A, Modestino L, Poto R, Galdiero MR, Varricchi G, Spadaro G, Berni Canani R, Marone G, Mercadante E, Loffredo S.   +15 more
europepmc   +1 more source

Are Inflamed Periodontal Tissues Endogenous Source of Advanced Glycation End-Products (AGEs) in Individuals with and without Diabetes Mellitus? A Systematic Review. [PDF]

Biomolecules, 2022
Chopra A, Jayasinghe TN, Eberhard J.
europepmc   +1 more source

SGLT2i use and fracture risk compared with DPP4i in patients with T2DM

Journal of Diabetes Investigation, EarlyView.
ABSTRACT Introduction The association between sodium‐glucose cotransporter‐2 inhibitor (SGLT2i) use and fracture risk remains inconclusive. Most previous studies have focused on treatment‐naïve patients, despite many patients in routine clinical practice initiating SGLT2i therapy after prior dipeptidyl peptidase‐4 inhibitor (DPP4i) use.
Sung‐Yen Lin, Shih‐Hao Huang, Ching‐Han Chiang, Cheng‐Jung Ho, Chung‐Hwan Chen, Li‐Nien Chien   +5 more
wiley   +1 more source

Abstract: Perceived Facial Aging: The Role of AGES (Advanced Glycation End Products)

Plastic and Reconstructive Surgery, Global Open, 2017
Jonathan Y. Lee, MD, MPH, Hope Weissler, BS, Yan W. Ho, MD, Peter J. Taub, MD   +3 more
doaj   +1 more source

Are Dietary and Serum Advanced Glycation End Products (AGEs) Potential Contributors to Inflammation in Women with Polycystic Ovary Syndrome? [PDF]

J Clin Med
Yurt M, Gökmen-Özel H.
europepmc   +1 more source

Effects of baking factors and recipes on the quality of butter cookies and the formation of advanced glycation end products (AGEs) and 5-hydroxymethylfurfural (HMF). [PDF]

Curr Res Food Sci, 2022
Hu H, Wang Y, Shen M, Huang Y, Li C, Nie S, Xie M.   +6 more
europepmc   +1 more source