Food Science & Nutrition, 2021 Aflatoxin M1 is the most significant toxin of milk and milk products. It is immunosuppressive, mutagenic, and carcinogenic compounds to humans. Therefore, this study was aimed to evaluate the concentration of aflatoxin M1 and its determinants in raw cow ...
F. Admasu +10 more
semanticscholar +1 more source
Exposure of children 4 to 6 months of age to aflatoxin in Kisumu County, Kenya [PDF]
, 2015 Contamination of foods by aflatoxins is a global health problem in both developed and developing countries. Exposure to the toxins is associated with a range of effects on health including stunting in children.
Andang’o, P +3 more
core +2 more sources
Reducing child undernutrition through dietary diversification, reduced aflatoxin exposure, and improved hygiene practices: the immediate impacts in central Tanzania [PDF]
, 2020 Open Access Article; Published online: 28 Nov 2019The study aimed to quantify the immediate effects of dietary diversification, food safety, and hygiene interventions on child undernutrition in four rural villages in Kongwa district of central Tanzania ...
Anitha, S. +11 more
core +1 more source
Aptamer-Based Fluorescence Quenching Approach for Detection of Aflatoxin M1 in Milk
Frontiers in Chemistry, 2021 Aflatoxin M1 (AFM1), one of the most toxic mycotoxins, is a feed and food contaminant of global concern. In this study, we developed a fast and simple method for detection of AFM1 based on a structure-switching signaling aptamer. This aptasensor is based
Qinqin Qiao +8 more
semanticscholar +1 more source
Examination of Imported Cheeses for Aflatoxin M1
Journal of Food Protection, 1986 A total of 118 imported cheeses from 13 countries were analyzed for aflatoxin M1. Six were very hard types that included Parmesan, Romano and Sapsago; 74 were hard types that included Swiss and Cheddar; and 38 were soft or semisoft types, mainly Camembert and cheese spreads.
Samuel W. Page, Mary W Trucksess
openaire +2 more sources
Determination of afm1 levels of mare"s milk and koumiss produced in the highlands of the kyrgyz republic [PDF]
Kafkas Universitesi Veteriner Fakültesi Dergisi, 2020 Mare"s milk and koumiss are two very important basic foodstuffs in central Asia.This study aimed to research the AFM1 contamination in mare"s milk and koumiss samples collected from local producers in the highlands in Naryn, Issyk-Kul, Bishkek and Talas ...
Meryem AYDEMİR ATASEVER +3 more
doaj +1 more source
The Interference Term between the Spin and Orbital Contributions to M1 Transitions [PDF]
Phys.Rev. C61 (2000) 024308, 1999 We study the cross-correlation between the spin and orbital parts of magnetic dipole transitions M1 in both isoscalar and isovector channels. In particular, we closely examine certain cases where $\sum B(M1)$ is very close to $\sum B(M1)_{\sigma} + \sum B(M1)_l$, implying a cancellation of the summed interference terms.
arxiv +1 more source
Study of aflatoxins incidence in cow feed and milk in Serbia during 2013. [PDF]
Hemijska Industrija, 2015 Atypical weather and climate conditions during the spring and summer 2012th were assumed to be the main reason for the aflatoxins contamination of corn crops in Serbia.
Spirić Danka M. +6 more
doaj +1 more source
Fabrication of microfluidic device for Aflatoxin M1 detection in milk samples with specific aptamers
Scientific Reports, 2020 This study describes the colorimetric detection of aflatoxin M1 (Afl M1) in milk samples using a microfluidic paper-based analytical device (µPAD). Fabrication of µPADs was done using a simple and quick approach.
Aruna Kasoju +8 more
semanticscholar +1 more source
Quasi-Deuteron Configurations in odd-odd N=Z nuclei [PDF]
Phys.Rev. C60 (1999) 064310, 1999 The isovector M1 transitions between low-lying T=1 and T=0 states in odd-odd N=Z nuclei are analyzed. Simple analytical expressions for M1 transition strengths are derived within a single-j-shell approximation for both j=l+1/2 and j=l-1/2 cases. The large B(M1) values for the j=l+1/2 case are attributed to quasi-deuteron configurations.
arxiv +1 more source