[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Febrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Botelho LV +7 more
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Analysis of the national school feeding program in the municipality of Viçosa, state of Minas Gerais. [PDF]
Rocha NP +8 more
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Nutritional status of preschoolers in the public school system of Macaé: a panel study conducted between 2012-2014 and 2017-2019 in the context of the oil crisis and the implementation of educational actions based on the Dietary Guidelines for the Brazilian Population. [PDF]
Lourenço AEP +5 more
europepmc +1 more source
[Methodological aspects of the study on Food Commercialization in Brazilian Schools]. [PDF]
Canuto R +7 more
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[Assessment of the implementation of a national intersectoral strategy for the prevention of childhood obesity in Brazil]. [PDF]
Pereira CF +4 more
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Products purchased from family farming for school meals in the cities of Rio Grande do Sul. [PDF]
Ferigollo D +5 more
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Characteristics of Brazilian school food and physical activity environments: PeNSE 2015. [PDF]
Souza LBO +3 more
europepmc +1 more source
Trends in national-level school feeding policy objectives worldwide: Japan and multiple countries. [PDF]
Akiyama T +15 more
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Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]
Vale D, Andrade MEDC, Dantas NM.
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