Results 101 to 110 of about 1,239 (183)

[Vulnerability and poisonings prevention among aged]. [PDF]

Rev Salud Publica (Bogota), 2023
Schulz-Bañares B, Cortés-Rodríguez N, Müller-Ramírez C.   +2 more
europepmc   +1 more source

Maize Tortillas Fortified with Ayocote and Quintonil Flours: Nutritional and Functional Properties. [PDF]

Foods
Rojo-Gutiérrez E, López-Martínez LX, Sáenz-Hidalgo HK, Tirado-Gallegos JM, García-Galindo HS, Baeza-Jiménez R.   +5 more
europepmc   +1 more source

Permanencia de compuestos bioactivos de frutos del caqui procesados por dos métodos de conservación, para la formulación de alimentos funcionales

, 2018
Mariana Ugarte, G. Locati, G Ayala, Marina Laura Wallinger, S. Pantano   +4 more
openalex   +2 more sources

[Subjectivities promoted by food and nutrition policies: The case of Comuna 1 Popular in Medellín, Colombia]. [PDF]

Salud Colect
Giraldo-López PA, Mancilla-López L, Muñoz-Duque LA.   +2 more
europepmc   +1 more source

[Therapeutic Approach to Gastroesophageal Reflux Disease]. [PDF]

Acta Gastroenterol Latinoam, 2022
Dulbecco M, Guzmán M.
europepmc   +1 more source

Proyecto: "Ingredientes no tradicionales para la formulación de alimentos funcionales"

, 2011
María Margalef, M. H. Gómez, M. J. Jiménez, Susana Lucia Tóffoli, Guevara Valdez, Fabiola Alejandra Martínez Castillo, Lluis Nel Estrada, Patricia Argenti, Antonio Bonomo, Gisela Vanesa Bonfiglio, Vélez Burgos, A. M. Jury, Laura Marcela Torres González   +12 more
openalex   +1 more source

[Malnutrition in Inflammatory Bowel Disease]. [PDF]

Rev Med Inst Mex Seguro Soc
Ramos-Mérida Y, Yamamoto-Furusho J, Martínez-Vázquez SE.   +2 more
europepmc   +1 more source

Social context and moderate-severe food and nutritional insecurity in families with children aged 0-59 months, Paraíba, Brazil, 2017-2018. [PDF]

Rev Peru Med Exp Salud Publica, 2023
Figueroa-Pedraza D.
europepmc   +1 more source

Smart food alimentos funcionales S.A.S. Plan de negocio [recurso electrónico]

, 2014
Julia Inés Salamanca, Diego Rodríguez
openalex   +1 more source

INFLUENCIA DE LAS CARACTERÍSTICAS SENSORIALES Y LA INFORMACIÓN NUTRICIONAL EN LA RESPUESTA DE LOS CONSUMIDORES A ALIMENTOS FUNCIONALES [PDF]

, 2013
Patricia Lourdes Arcia Cabrera
openalex   +1 more source