Results 11 to 20 of about 329 (150)

Impact of a rapid high-sensitivity troponin pathway on patient flow in an urban emergency department. [PDF]

J Am Coll Emerg Physicians Open, 2022
Abstract Study Objective To evaluate whether the introduction of a 1‐hour high‐sensitivity cardiac troponin‐T (hs‐TnT) pathway for patients who present to the emergency department (ED) with suspected acute coronary syndrome (ACS) improves ED patient flow without changing the rate of “missed” major adverse cardiac events (MACE), compared to use of ...
Suh EH, Tichter AM, Ranard LS, Amaranto A, Chang BC, Huynh PA, Kratz A, Lee RJ, Rabbani LE, Sacco D, Einstein AJ.   +10 more
europepmc   +2 more sources

Increased Early-Mortality in Children With Solid Tumors During the COVID-19 Pandemic in a Middle-Income Country. [PDF]

Cancer Med
During the COVID‐19 pandemic, an increase in the risk of early‐mortality in children with solid malignant tumors was observed, specifically in bone tumors and retinoblastoma. Furthermore, patients were diagnosed at more advanced stages and the main cause of death was progressive disease.
Ramirez O, Piedrahita V, Bolivar S, Grillo K, Linares A, Pardo C, Piña M, Suarez A, Portilla CA, Ardila J, Lotero V, Urcuqui LA, Trujillo A, Montenegro P, Bravo LE, Aristizabal P, VIGICANCER Working Group.   +16 more
europepmc   +2 more sources

Phylogenetic diversity and conservation of crop wild relatives in Colombia. [PDF]

Evol Appl, 2021
Abstract Crop wild relatives (CWR) are an important agricultural resource as they contain genetic traits not found in cultivated species due to localized adaptation to unique environmental and climatic conditions. Phylogenetic diversity (PD) measures the evolutionary relationship of species using the tree of life. Our knowledge of CWR PD in neotropical
González-Orozco CE, Sosa CC, Thornhill AH, Laffan SW.   +3 more
europepmc   +2 more sources

Growth hormone receptor agonists and antagonists: From protein expression and purification to long‐acting formulations

Protein Science, Volume 32, Issue 9, September 2023., 2023
Abstract Recombinant human growth hormone (rhGH) and GH receptor antagonists (GHAs) are used clinically to treat a range of disorders associated with GH deficiency or hypersecretion, respectively. However, these biotherapeutics can be difficult and expensive to manufacture with multiple challenges from recombinant protein generation through to the ...
Yue Wang, Minah Kim, Chantal Buckley, Heather D. Maynard, Ries J. Langley, Jo K. Perry   +5 more
wiley   +1 more source

Who does and doesn't pay taxes?

Fiscal Studies, Volume 43, Issue 1, Page 5-22, March 2022., 2022
Abstract We use administrative tax data from audits of self‐assessment tax returns to understand what types individuals are most likely to be non‐compliant. Non‐compliance is common, with one‐third of taxpayers underpaying by some amount, although half of aggregate under‐reporting is done by just 2 per cent of taxpayers.
Arun Advani
wiley   +1 more source

Caracterización fisicoquímica de los cereales y funcionalidad de las harinas de amaranto (Amaranthus caudatus) y quinoa (Chenopodium quinoa)

Revista Colombiana de Investigaciones Agroindustriales, 2023
Resumen El amaranto y la quinoa, al igual que otros cereales, pueden emplearse para la obtención de productos con gran valor nutricional. Actualmente, son considerados alimentos básicos en la canasta familiar de los habitantes de las zonas andinas ...
Karen Solange Urbina Dicao, Stalin Gustavo Santacruz Terán, Gina Mariuxi Guapi Álava, Karol Revilla Escobar, Jhonnatan Placido Aldas Morejon   +4 more
doaj   +1 more source

Bebida láctea com amaranto

Revista E-Tech: Tecnologias para Competitividade Industrial - ISSN - 1983-1838, 2013
O soro de leite é um resíduo da produção de queijos e, muitas vezes, um problema para os laticínios, pois apresenta potencial poluidor. A utilização do soro de leite em bebidas lácteas se apresenta como uma alternativa para aproveitar o potencial nutritivo deste resíduo.
Ana Paula Masson, Otávio José Viganó
openaire   +2 more sources

Avaliação da qualidade tecnológica de snacks obtidos por extrusão de grão integral de amaranto ou de farinha de amaranto desengordurada e suas misturas com fubá de milho Quality assessment of snacks obtained by extrusion of whole amaranth grains or defatted amaranth flour and their mixtures with corn grits

Brazilian Journal of Food Technology, 2012
Apesar dos benefícios nutricionais e de seu potencial como alimento funcional, o amaranto ainda é um alimento pouco difundido no Brasil. Para o aumento do consumo desta matéria-prima, preconiza-se a sua incorporação na formulação de produtos ...
Vanessa Dias Capriles, José Alfredo Gomes Arêas   +1 more
doaj   +1 more source

Famiempresas procesadoras de amaranto en Santiago Tulyehualco, Xochimilco

Revista Mexicana de Ciencias Agrícolas, 2022
La aportación de los micros y pequeñas empresas al Producto Interno Bruto es pequeña, pero son las principales fuentes generadoras de empleo en México. En la presente investigación se estudiaron famiempresas que procesan amaranto en Santiago Tulyehualco, Alcaldía Xochimilco.
Yajaira Floricel Chávez-Bermudez, Esteban Valtierra-Pacheco, Aurelio León-Merino, Rocio Ramírez-Jaspeado, José de Jesús Brambila-Paz   +4 more
openaire   +1 more source

Enfermedades del amaranto (Amaranthus sp.) en el sur de Córdoba, Argentina

Ab Intus, 2023
En el presente trabajo se realizó un relevamiento de enfermedades que afectan al cultivo del amaranto (Amaranthus sp.) en el sur de Córdoba, Argentina.
Mónica Alcalde, Guillermo Piretti
doaj