Results 181 to 190 of about 29,666 (290)

Genotypic diversity and genome-wide association study of gelatinization and retrogradation properties of potato starch. [PDF]

Food Chem (Oxf)
Ahmad D, Zhang L, Gao Y, Deng B, Wu D, Bao J.   +5 more
europepmc   +1 more source

Amylopectin Induces Fumonisin B₁ Production by Fusarium verticillioides During Colonization of Maize Kernels

, 2005
Burton H. Bluhm, Charles P. Woloshuk
openalex   +2 more sources

Revealing the Role of Self-Assembly Behavior of High-Assembly-Index Nano Amylopectin Ternary Complexes in the Slow Digestion Mechanism. [PDF]

Foods
Li B, Huang C, Lu W, Yang X.
europepmc   +1 more source

Optimized ridge-furrow ratio regulated soil nutrients, promoted grain filling and increased wheat yield. [PDF]

Front Plant Sci
Liu K, Shi Y, Yu Z, Zhang Y, Zhang Z.
europepmc   +1 more source

Amylopectin branch trimming and biosynthesis elucidated by the rice isoamylase ISA1-ISA2 heterocomplex

Rong Fan, Zeyuan Guan, Guanghong Zhou, Xi Yang, Fei Zhang, M. Wu, Xuecui Wang, Jian Liu, Pei Chen, Yanjun Liu, Delin Zhang, Ping Yin, Junjie Yan   +12 more
openalex   +1 more source

In Vitro Utilization of Amylopectin and High-Amylose Maize (Amylomaize) Starch Granules by Human Colonic Bacteria [PDF]

, 1999
Xin Wang, Patricia L. Conway, Ian L. Brown, Anthony J. Evans   +3 more
openalex   +1 more source

Optimizing water-nitrogen management for enhanced nutritional quality and mineral biofortification in dry-land winter wheat cultivars on the loess Plateau, China. [PDF]

BMC Plant Biol
Lian H, Zhang Z, Zhang X, Jin S, Bian G, Li H, Qin C.   +6 more
europepmc   +1 more source

Different Varieties of Water Caltrop (<i>Trapa bispinosa</i>) Starch: Physicochemical Properties and Digestibility Modulated by Its Multi-Scale Structure. [PDF]

Foods
Ma T, Wu Q, Yuan Y, Chen X, Lin Q, Xiao H, Li J, Han W.   +7 more
europepmc   +1 more source

Delayed sowing under climate warming conditions improves rice quality by altering structural characteristics of starch. [PDF]

BMC Plant Biol
Zhong X, Deng F, Wang L, Li Q, Cheng H, Zhou W, Tao Y, Lei X, Chen Y, Ren W.   +9 more
europepmc   +1 more source

Amylopectin xerogel with onion based sulfur nitrogen doped carbon quantum dots as a chemosensor for chromium and biosensor for microbial spoilage in tomatoes. [PDF]

Sci Rep
Tohamy HS.
europepmc   +1 more source