Results 131 to 140 of about 24,456 (261)

Effects of elevated atmospheric [CO2] on grain starch characteristics in different specialized wheat

Frontiers in Plant Science
The increasing atmospheric [CO2] poses great challenges to wheat production. Currently, the response of starch characteristics in different specialized wheat cultivars to elevated [CO2], as well as the underlying physiological and molecular mechanisms ...
Qiongru Wei, Huqiang Pan, Yuxiu Yang, Shichao Tan, Liang Zheng, Huali Wang, Jie Zhang, Zhiyong Zhang, Yihao Wei, Xiaochun Wang, Xinming Ma, Shuping Xiong   +11 more
doaj   +1 more source

Fermentation techniques for protein enrichment of cassava peel

Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4384-4393, May 2026.
Abstract BACKGROUND The use of agro‐industrial by‐products such as unconventional feeds in animal production is an alternative for reducing the high costs associated with conventional feeds. The present study aimed to evaluate the effect of aeration, pH adjustment, the use of yeast (Saccharomyces cerevisiae) and the amount of urea on the enrichment of ...
Aluizio Raimundo Bastos de Oliveira Júnior, Caroline Emanuelle do Amaral Santa Rosa de Oliveira, Isadora Gabriele da Silva Matos, Luis Fernando Souza Ribeiro, José Augusto de Souza Estumano, João Gabriel Sodré Lima, Cristian Faturi, Thiago Carvalho da Silva   +7 more
wiley   +1 more source

Pupil Plane Multiplexing for Vectorial Fourier Ptychography

Laser &Photonics Reviews, Volume 20, Issue 9, 6 May 2026.
This study proposes a cost‐effective, modality‐adaptive multichannel microscopy framework using pupil‐plane multiplexing. A custom pupil aperture at the Fourier plane encodes channel‐specific transfer functions with spectral or polarization filters, and model‐based reconstruction with channel‐dependent priors decodes them.
Hyesuk Chae, Kyungwon Lee, Yong Guk Kang, Hansol Yoon, Kyung Chul Lee, Seung Ah Lee   +5 more
wiley   +1 more source

Eco‐Friendly Preparation of Porous Starch via Water‐Induced Amylose Solubilization

Polymers for Advanced Technologies, Volume 37, Issue 5, May 2026.
ABSTRACT Starch is a safe and biocompatible excipient in pharmaceutical formulations. Introducing pores into its granules transforms it into a biodegradable carrier suitable for drug delivery. Various strategies have been developed to induce pore formation, including physical methods (e.g., microwave, ultrasound), chemical methods (e.g., solvent ...
Anna Imbriano, Alessandro Di Michele, Cinzia Pagano, Raquel de Melo Barbosa, Francesco Bonacci, Jessica Bettineschi, Elena Ghedini, Daniele Ramella, Maurizio Ricci, Luana Perioli   +9 more
wiley   +1 more source

Poly(Hydroxybutyrate‐Co‐Hydroxyvalerate)/Thermoplastic Starch Blends for Application in Biodegradable Mulch Films

Polymer Engineering &Science, Volume 66, Issue 5, Page 3751-3765, May 2026.
Poly(hydroxybutyrate‐co‐hydroxyvalerate)/thermoplastic starch blends, produced by melt processing, showed improvements in mechanical properties and water vapor transmission barrier performance, which can help control excessive water evaporation from the soil, thus contributing to pH and moisture regulation.
Pâmela R. Oliveira, Tânia Laís F. da Silva, Cristiano S. Teixeira, Tales S. Daitx, Larissa N. Carli   +4 more
wiley   +1 more source

Pasting and leaching properties of irradiated starches from various botanical sources [PDF]

, 2009
Changes to the physicochemical properties of wheat, sago and tapioca starches subjected to gamma ray, electron beam and microwave irradiations and the conditions that lead to wheat starch having leaching behaviour similar to sago or tapioca starch were
Abdul Rahman, Russly, Ghazali, Zulkafli, Hashim, Kamaruddin, Mat Hashim, Dzulkifly, Mohd Adzahan, Noranizan, Syed Muhammad, Sharifah Kharidah   +5 more
core  

Use of amylopectin starch as an alternative to phosphates

FOOD RESOURCES, 2020
Yuliia Kryzhova, Galina Duzenko
openaire   +1 more source

Valorization of Garcinia humilis Residues in Active Collagen/Starch Films for Biodegradable Packaging Applications

Packaging Technology and Science, Volume 39, Issue 5, Page 517-531, May 2026.
Residues from Garcinia humilis were used to obtain a phenolic‐rich extract (GHRE) and incorporated into collagen–starch films. The addition of GHRE improved antioxidant activity, thermal stability and elasticity, while reducing water vapour permeability.
Érica da Costa Monção, Cristiani Viegas Brandão Grisi, Rita de Cassia Andrade da Silva, Sanierlly da Paz do Nascimento, Priscila Santos Souza, Laís Chantelle de Lima, Angela Maria Tribuzy de Magalhães Cordeiro, Antonia Lucia de Souza   +7 more
wiley   +1 more source

The Effects of Low Temperature Cooking on the Deinking of Groundwood [PDF]

, 1983
An experiment was designed to lower the temperature of the cooking stage in the deinking of groundwood. The cook chemicals consisted of sodium meta-silicate, sodium carbonate, hydrogen peroxide and surfactants.
De Vries, George
core   +1 more source

Ginger Powder as a Natural Modifier for Corn Starch: Effects on Physical and Microstructural Properties

Starch - Stärke, Volume 78, Issue 5, May 2026.
Incorporation of ginger powder (5%–11%) into corn starch altered its microstructure and improved hydration, solubility, and stability while reducing crystallinity and retrogradation, demonstrating its potential as a natural modifier to enhance starch functionality for diverse food applications. ABSTRACT This study evaluated the effects of incorporating
Ana Caroline da Silva, Rafael Audino Zambelli   +1 more
wiley   +1 more source