Results 241 to 250 of about 81,116 (368)

Food matrix affects the impact of amylose on postprandial glucose and insulin responses

, 1994
Jan A. Weststrate, JMM van Amelsvoort
openalex   +1 more source

Antibiotic growth promoters and waxy corn enhance broiler growth performance through starch digestibility and microbiota modulation in the crop and ileum. [PDF]

Poult Sci
Xu Y, Xiao Y, Ai C, Huang Y, Zhou H, Li J, Yuan J.   +6 more
europepmc   +1 more source

Fine Structures of Amylose and Amylopectin from Large, Medium, and Small Waxy Barley Starch Granules [PDF]

, 2001
Hongbo Tang, H. Ando, Kenji Watanabe, Y. Takeda, T. Mitsunaga   +4 more
openalex   +1 more source

Influences of Environmental Conditions on the Amylose Content of Grain at Different Positions in a Rice Panicle.

, 1999
松江 勇次, 尾形 武文
openalex   +2 more sources

EFFECT OF MILLED RICE AMYLOSE CONTENT ON IN-VITRO DIGESTIBILITY AND GLUCOSE RESPONSES IN RATS [PDF]

, 2001
Laila F. Rizk, Hanaa A. Doss, AHMED A. EL-HISSEWY, M.M. Wasif   +3 more
openalex   +1 more source

Synthesis and Evaluation of a Hybrid Miltefosine-Silver Nanoparticle Complex: Synergistic Interaction with Benznidazole Against Trypanosoma cruzi. [PDF]

Acta Parasitol
Özel Y, Çavuş İ, Tokay F, Bağdat S, Özbilgin A.   +4 more
europepmc   +1 more source

Fecal Numbers of Bifidobacteria Are Higher in Pigs Fed Bifidobacterium longum with a High Amylose Cornstarch Than with a Low Amylose Cornstarch ,

, 1997
Ian Brown, Michelle Warhurst, Jayashree Arcot, M. J. Playne, Richard J. Illman, David L. Topping   +5 more
openalex   +1 more source

Systems Genetics Identifies a Novel Regulatory Domain of Amylose Synthesis1[OPEN]

Plant Physiology, 2016
V. Butardo, R. Anacleto, Sabiha Parween, Irene Samson, Krishna de Guzman, C. Alhambra, Gopal Misra, N. Sreenivasulu   +7 more
semanticscholar   +1 more source

A study focusing on the distinct fine structure of starch in mealy and waxy potatoes. [PDF]

Sci Rep
Wang Y, Huang W, Zeng F, He J, Pan Z, Sahito ZA, Li X, Yang W.   +7 more
europepmc   +1 more source

Grain and starch characteristics of the double recessive lines for amylose-free and high amylose gene in barley.

, 1999
Masaya Fujita, Eiji Domon, Yoshmori Doi
openalex   +2 more sources