Results 101 to 107 of about 239 (107)

Horizontal cell connectivity in the anchovy retina-a 3D electron microscopic study. [PDF]

BMC Biol
Guder P, Scheungrab M, Kohnert P, Kolyfetis G, Wanner G, Heß M.   +5 more
europepmc   +1 more source

Proximate composition, fatty acid characteristics, and amino acid profile of European anchovy (<i>Engraulis encrasicolus</i> L. 1758): monthly and seasonal influences. [PDF]

Front Nutr
Karslı B, Öğretmen ÖY, Emanet M.
europepmc   +1 more source

Modelling microplastic bioaccumulation and biomagnification potential in the Galápagos penguin ecosystem using Ecopath and Ecosim (EwE) with Ecotracer. [PDF]

PLoS One
McMullen K, Vargas FH, Calle P, Alavarado-Cadena O, Pakhomov EA, Alava JJ.   +5 more
europepmc   +1 more source

The History of the Brazilian Sardine (Sardinella brasiliensis) Between Two Fishery Collapses: An Ecosystem Modeling Approach to Study Its Life Cycle. [PDF]

Biology (Basel)
Schroeder R, Petermann A, Correia AT.
europepmc   +1 more source

Analysis of Fatty Acid Profile, α-Tocopherol, Squalene and Cholesterol Content in Edible Parts and By-Products of South Pacific Wild Fishes. [PDF]

Mar Drugs
López-Puebla S, Arias-Santé MF, Romero J, Costa de Camargo A, Rincón-Cervera MÁ.   +4 more
europepmc   +1 more source

Mouth gape determines the response of marine top predators to long-term fishery-induced changes in food web structure. [PDF]

Sci Rep, 2018
Drago M, Franco-Trecu V, Segura AM, Valdivia M, González EM, Aguilar A, Cardona L.   +6 more
europepmc   +1 more source

Bias in diet determination: incorporating traditional methods in Bayesian mixing models. [PDF]

PLoS One, 2013
Franco-Trecu V, Drago M, Riet-Sapriza FG, Parnell A, Frau R, Inchausti P.   +5 more
europepmc   +1 more source