Results 81 to 90 of about 239 (107)

Differences between some population parameters from Northern and Southern Argentine Anchovy.

, 1994
Two pelagic cruises were carried out by R/V"Cap.Oca Balda" in the spring of 1988 and the following summer. Anchovy samples were taken in order to increase the knowledge on the differences between two main stocks of the species, inhabiting the Argentine ...
Hansen, J.E.
core  

Increasing environmental variability inhibits evolutionary rescue in a long-lived vertebrate. [PDF]

Proc Natl Acad Sci U S A
Clark-Wolf TJ, Boersma PD, Plard F, Rebstock GA, Abrahms B.   +4 more
europepmc   +1 more source

The Application of Phenolic Acids in The Obtainment of Packaging Materials Based on Polymers-A Review. [PDF]

Foods, 2023
Kaczmarek-Szczepańska B, Grabska-Zielińska S, Michalska-Sionkowska M.   +2 more
europepmc   +1 more source

Nutritional and Organoleptic Characteristics of Sausage Based on an Autochthonous Ecuatorian Fish, Old Blue (Andinoacara rivulatus). [PDF]

Foods
Medina M, García-Gimeno RM, Neira-Mosquera JA, Barrera A, Posada-Izquierdo GD.   +4 more
europepmc   +1 more source

Climate change affects the distribution of diversity across marine food webs. [PDF]

Glob Chang Biol, 2023
Thompson MSA, Couce E, Schratzberger M, Lynam CP.   +3 more
europepmc   +1 more source

Estudio de los hábitos tróficos del delfín común (Delphinus delphis) a partir de ejemplares obtenidos en un varamiento masivo en el Golfo San Matías [PDF]

El delfín común (Delphinus delphis) es el cetáceo pequeño más abundante del Golfo San Matías y su posición de depredador tope le otorga un rol clave como regulador de la estructura del ecosistema y sus relaciones tróficas.
Mancuso, Matías
core  

Process-Modulated Flavor Formation and Establishment of Predictive Modeling for Aroma in Spicy Anchovies. [PDF]

Molecules
Liao Z, Liu Q, Kang W, Feng T, Ding Z, Yin S, Song S.   +6 more
europepmc   +1 more source

Low-Toxicity Solvents for the Extraction of Valuable Lipid Compounds from Octopus (Octopus vulgaris) Waste. [PDF]

Foods, 2023
Méndez L, Rodríguez A, Aubourg SP, Medina I.   +3 more
europepmc   +1 more source

Anisakis larvae (Nematoda: Anisakidae): retrospective morphological, morphometric, biogeography, and taxonomic status analysis. [PDF]

Rev Bras Parasitol Vet
Pinheiro RHDS, Santana RLS, Silva TNPD, Brigida YRGS, Ruffeil LAADS, Giese EG.   +5 more
europepmc   +1 more source

Study on the reduction of heterocyclic amines by marinated natural materials in pork belly. [PDF]

J Anim Sci Technol, 2022
Kang HJ, Lee SY, Lee DY, Kang JH, Kim JH, Kim HW, Jeong JW, Oh DH, Hur SJ.   +8 more
europepmc   +1 more source