Impact Assessment of Using Mango Seed Kernel on Milk Yield and Fatty Acids Profile in Ewes' Diets. [PDF]
The aim of study to estimate the effect of adding different levels of Mango seeds kernel (MSK) to animal diets on milk production and composition and lambs growth.
A. A. Hassan +8 more
doaj +1 more source
Utilization of Discarded Dates as a Source of Energy in Silage Fermentation and the Effect of Silage Produced on the Performance of Dairy Cows [PDF]
This study was conducted to evaluate the effect of partial substitution of corn grain by discarded dates on silage quality and their effect on digestibility, milk production and composition.
F. Abo-Donia +5 more
doaj +1 more source
USING STRAWBERRY (Fragaria ananas) VINE HAY IN RATIONS OF GROWING LAMBS. [PDF]
This study was conducted at Sids Experiment Station, Animal Production Research Institute, Agricultural Research Center, to evaluate the effect of inclusion strawberry vine (SBV) as an untraditional ingredient in lambs ration on their growth performance.
Abdel–Azeam Abdel–Azeam +4 more
doaj +1 more source
Influence of Guar Korma Meal Treated with Acetic Acid on Productive Performance of Dairy Cows [PDF]
This study was conducted to evaluate the effect of Guar Korma Meal treated with acetic acid (GKMA) on chemical composition, digestibility coefficients, milk yield, degradation kinetics, and some blood parameters of lactating cows,, Guar Korma Meal (GKM ...
A. Hassan, M. Yacout, H. Abbas
doaj +1 more source
EVALUATION OF BIOLOGICAL TREATMENTS FOR AGRICULTURAL BY-PRODUCTS IN RUMINANTS FEEDING. III- GROWTH OF LAMBS [PDF]
Growth trial was conducted on twenty four Ossimi lambs, averaged 21.75 Kg live body weight and aged three months old. The lambs were assigned randomly to 6 similar groups of (4 lambs each) and housed in open pens.
M. Ibrahim +3 more
doaj +1 more source
EVALUATION OF BIOLOGICAL TREATMENTS FOR AGRICULTURAL BY-PRODUCTS IN RUMINANTS FEEDING. I- LABOURATORIAL STUDY [PDF]
Laboratorial evaluation was carried out for the effect of biological treatments with Pleurotus ostreatus, Trichodermal reesei and Chaetanium cellulyticum of rice and peas straws and corn stalks, with or without different additives on chemical composition,
M. Ibrahim +3 more
doaj +1 more source
EVALUATION OF BIOLOGICAL TREATMENTS FOR AGRICULTURAL BY-PRODUCTS IN RUMINANTS FEEDING. II- DIGESTIBILITY STUDY [PDF]
To estimate the digestibility coefficients, nutritive values, nitrogen balance and some ruminal and blood constituents of rams fed biologically treated roughages.
M. Ibrahim +3 more
doaj +1 more source
The deletion of orphan response regulator CovR reduces the growth rate of Streptococcus suis serotype 2 (S. suis 2). In this study, metabolome and transcriptome profiling were performed to study the mechanisms underlying the poor growth of S.
Bingbing Zong +6 more
doaj +1 more source
THE USE OF COMMERCIAL ENZYMES TO IMPROVE DIETS CONTAINED PEANUT HAY ON PERFORMANCE OF GROWING RABBITS. [PDF]
This experiment was conducted to evaluate the effects of partial or complete replacement of clover hay by PNH (33.3, 66.7 and 100%) with or without adding enzymes in the diets of growing rabbits.
M. Yacout +3 more
doaj +1 more source
The current study was carried out to examine the effects of pueraria extract (PE) and curcumin (CUR) on growth performance, antioxidant capacity and intestinal integrity in broiler chickens. A complete randomized design with a 2 × 2 factorial arrangement
Shuangshuang Guo +7 more
doaj +1 more source

