Results 61 to 70 of about 3,737 (204)
Monitoring of imidazole dipeptides in meat products by capillary zone electrophoresis
: A simple capillary zone electrophoretic technique (CZE) was developed for the determination of carnosine and anserine, and the main analytical performance characteristics were determined.
Emőke Szerdahelyi +6 more
doaj +1 more source
The Influence of Sous Vide Parameters on Nutritional Characteristics and Safety of Pikeperch Fillets
The aim of the study was to investigate the influence of temperature and time combination on the quality of pikeperch fillets and to propose settings which allow high nutritional quality fish fillets to be obtained.
Monika Modzelewska-Kapituła +3 more
doaj +1 more source
This systematic review of 107 studies on the factors behind the elevational range limits of alpine vascular plants shows a persistent emphasis on upper limits and abiotic factors, especially temperature, while work at lower limits is more evenly distributed across water availability, plant–plant interactions, and selection/local adaptation.
Sophie E. Weides +7 more
wiley +1 more source
Carnosine supplementation resulted in a modest reduction of depressive symptoms but no change in health related quality of life in individuals with prediabetes or diabetes. ABSTRACT Type 2 diabetes mellitus (T2DM) is commonly associated with mental health disorders such as depression and anxiety.
Robel Hussen Kabthymer +6 more
wiley +1 more source
Hydrophilic Chromatographic Determination of Carnosine, Anserine, Balenine, Creatine, and Creatinine
A new HPLC procedure based on hydrophilic interaction chromatography (HILIC) has been developed for the simultaneous determination of carnosine, anserine, balenine, creatine, and creatinine in meat.
Fidel Toldrá (2488792) +2 more
core +1 more source
Abstract figure legend We have developed a computational model of energy metabolism in fast‐twitch oxidative glycolytic muscle fibres. The model considers thermodynamically constrained enzyme kinetics derived from in vitro data and was validated against in vivo data from phosphorus magnetic resonance spectroscopy.
Jana Disch +4 more
wiley +1 more source
In Japan, where food self-sufficiency is low, gibier (wild game) is expected to contribute to agriculture by reducing greenhouse gases and to contribute to regional development without requiring imported feed.
Kana Kogiso
doaj +1 more source
ABSTRACT Background Treatments for cancer cachexia, defined as involuntary weight and muscle mass loss leading to significant functional impairment, remain unavailable partly due to insufficient improvement of clinically meaningful outcomes in current trials.
Lindsey J. Anderson +9 more
wiley +1 more source
Correction to: An update on carnosine and anserine research [PDF]
The original version of this article unfortunately contained a mistake. The author "Shahid Baba" would like to include the middle name "P" in the online published article.
Wim Derave +2 more
openaire +3 more sources
Effects of Cyclic High Ambient Temperature on Muscle Imidazole Dipeptide Content in Broiler Chickens
Imidazole dipeptides possess important bioregulatory properties in animals. This study aimed to evaluate the effect of high ambient temperature on muscle imidazole dipeptides (carnosine, anserine, and balenine) in broiler chickens.
Ayumi Katafuchi +8 more
doaj +1 more source

