Results 221 to 230 of about 187,700 (396)

Evaluation of the Winemaking Characteristics of High Anthocyanin Teinturier Grape Varieties (Lines). [PDF]

Foods
Zhang H, Zhang X, Deng Y, Zhai Y, Du Y, Fang Y, Zhang K, Chen K.   +7 more
europepmc   +1 more source

Vascular bioactivity of anthocyanin degradants: inhibition of endothelial superoxide production [PDF]

, 2013
Michael Edwards, Charles Czank, Aedín Cassidy, Colin D. Kay   +3 more
openalex   +1 more source

Multi‐omics analyses shed lights on the evolution and fruit development of Chinese raspberries (Rubus spp.)

Journal of Integrative Plant Biology, EarlyView.
High‐quality genomes of four wild raspberry species, analysis of their genetic relationships, identification of centromeres as markers for tracing their hybrid origins, exploration of fruit quality regulation, and discovery of a gene blocking anthocyanin transport and thus causing yellow fruits provides valuable resources for raspberry breeding ...
Ticao Zhang, Dengli Luo, Guodong Li, Huanchong Wang, Qiang Cao, Rengang Zhang, Yuran Li, Yingan Zhu, Chunhua Ma, Aaron Liston, Hang Sun, Qin Qiao   +11 more
wiley   +1 more source

A signaling pathway mediating abscisic acid‐induced jasmonic acid biosynthesis during strawberry ripening

Journal of Integrative Plant Biology, EarlyView.
During strawberry ripening, abscisic acid signaling activates SnRK2.6, which phosphorylates and degrades the JAZ12 repressor. This releases the MYC2 transcription factor, directly activating jasmonic acid biosynthesis genes. The resulting jasmonic acid accumulation drives aroma production, thereby coupling ripening with scent formation through this ...
Kenan Jia, Baozhen Zeng, Zhengrong Dai, Xiaoming Zhang, Jing Wang, Chuanbao Wu, Chen Feng, Guohua Yan, Kaichun Zhang, Xuwei Duan, Wei Wang   +10 more
wiley   +1 more source

Deciphering Pigmented Rice Varieties as Sustainable and Unexplored Valuable Sources of Bioactive Components With Health-Related Properties and Technological Applications-A Systematic Review. [PDF]

Compr Rev Food Sci Food Saf
Oliveira AP, Albuquerque TMR, Souza EL.
europepmc   +1 more source

Haplotype‐resolved telomere‐to‐telomere genome of the jade vine (Strongylodon macrobotrys) provides novel insights into the turquoise flower coloration

Journal of Integrative Plant Biology, EarlyView.
A haplotype‐resolved telomere‐to‐telomere genome reveals that the bird‐shaped turquoise flowers of Strongylodon macrobotrys (jade vine) arise from co‐pigmentation between the anthocyanin malvin and the flavonoid saponarin, shaped by genome dynamics and geological event‐associated expansions of long terminal repeat ...
Tong‐Jian Liu, Xin‐Feng Wang, Ding‐Ding Shi, Zhi‐Qiang Wang, Gui‐Qi Bi, Zhe‐Li Lin, Hui‐Run Huang, Xue‐Jun Ge, Lin‐Feng Li, Hai‐Fei Yan, Shao‐Hua Zeng, Zu‐Lin Ning   +11 more
wiley   +1 more source

Protection of Anthocyanins by Food Matrix During Simulated Digestion: Comparative Analysis of Whole-Açaí Powder and Extracts. [PDF]

Foods
Kumkum R, Aston-Mourney K, McNeill BA, Rivera LR.   +3 more
europepmc   +1 more source

Pathogenic fungus Ustilago maydis exploits the lateral root regulators to induce pluripotency in maize shoots

New Phytologist, EarlyView.
Summary Biotrophic plant–pathogens secrete effector molecules to redirect and exploit endogenous signaling and developmental pathways in their favor. The biotrophic fungus Ustilago maydis causes galls on all aerial parts of maize. However, the responsible gall‐inducing effectors and corresponding plant signaling pathway(s) remain largely unknown. Using
Mamoona Khan, Nithya Nagarajan, Kathrin Schneewolf, Caroline Marcon, Danning Wang, Frank Hochholdinger, Peng Yu, Armin Djamei   +7 more
wiley   +1 more source

Blueberries and Honeysuckle Berries: Anthocyanin-Rich Polyphenols for Vascular Endothelial Health and Cardiovascular Disease Prevention. [PDF]

Nutrients
Jurja S, Negreanu-Pirjol T, Mehedinți MC, Hincu MA, Negreanu-Pirjol BS, Roncea FN, Laurențiu Tatu A.   +6 more
europepmc   +1 more source

A Novel Bioassay System for Screening of Compounds Affecting Anthocyanin Biosynthesis Pathway in White Corn Leaf Segment [PDF]

, 2003
Jin‐Seog Kim
openalex   +1 more source