Results 41 to 50 of about 181,569 (191)
THE REVIEW OF SNACK BAR FROM CHIA - MOCAF AS AN ANTIDIABETIC FOOD
Due to the high activity, plus the problem of communicable and non-communicable diseases such as diabetes, there is an increasing public awareness of the need for food that is practical and has an effect on improving body health.
Saskia Revinka Maharani +2 more
doaj +1 more source
Introduction Diabetes mellitus is a group of diseases characterized by chronic hyperglycemia resulting from a disturbance in insulin secretion, function, or both. It is currently one of the major public health problems. Purpose The aim of this
Blanchard M. Mayele +6 more
doaj +1 more source
2014 Diabetes Health Care Cost and Utilization Report [PDF]
The 2014 Diabetes Health Care Cost and Utilization Report examines how much is spent on health care for adults and children with diabetes, where those dollars are spent, and how that compares to people without diabetes.
core
Treating 4,000 diabetic patients in Cambodia, a high-prevalence but resource-limited setting: a 5-year study. [PDF]
BACKGROUND: Despite the worldwide increasing burden of diabetes, there has been no corresponding scale-up of treatment in developing countries and limited evidence of program effectiveness.
Marie-Eve Raguenaud +33 more
core +2 more sources
The study evaluated the antidiabetic potential of three traditional Indian red rice genotypes/RR (Kattuyanam/KA, Chennangi/CH & Karungkuruvai/KU) using a combination of in vitro, metabolomics (Quadrupole-Time of Flight-Liquid chromatography-Mass ...
Ashrita C. Haldipur, Nagarajan Srividya
doaj +1 more source
Ajuga iva (L.) Schreb. is a well-known antidiabetic medicinal plant used for several traditional medicine aspects in different areas of the world, including Libya. This study includes phytochemical analysis, antidiabetic evaluation, and in silico studies
Abomughaid Mosleh M. +11 more
doaj +1 more source
This review highlights the significant therapeutic properties of four indigenous plants in the United Arab Emirates. These include Capparis spinosa L. (family: Capparaceae), commonly known as caper and locally referred to as Kabir; Citrullus colocynthis (
Seham M. Al Raish +3 more
doaj +1 more source
The goal of this study was to access the green production of zinc oxide nanoparticles (G-ZnO NPs) using aqueous extract of horse gram seeds (Macrotyloma Uniflorum).
S Sudha, A Mary Saral
doaj +1 more source
Sugarcane Straw Polyphenols as Potential Food and Nutraceutical Ingredient
The sugarcane processing industry generates a large amount of straw, which has a negative environmental impact, and high costs are associated with their elimination, wasting their potential bioactive value attributed to their richness in polyphenols.
Ana L. S. Oliveira +5 more
doaj +1 more source
Bajakah Tampala extracted with ethanol was indicated to contain phenolic and flavonoids. So far, the ethanol extract of Bajakah Tampala wood has only been analyzed for its antioxidant activity.
Rista Anggriani +4 more
doaj +1 more source

