Results 21 to 30 of about 301,453 (295)

The hepatoprotective potentials of Olea europaea L. leaves against carbon tetrachloride-induced hepatic injury in rats

Journal of the Pakistan Medical Association
Objective: To examine the therapeutic effects of Olea europaea L. leaves extract on carbon tetrachloride-induced liver injury in rats. Method: The experimental study was conducted at the Department of Physiology, University of Karachi, Karachi, in ...
Amber Ayaz Memon, Lubna Naz
doaj   +1 more source

Kadar Fenolat dan Flavonoid Total serta Kapasitas Antioksidan Ekstrak Etanol dan Fraksi Jahe Merah (Zingiber officinale var. Rubrum)

Al-Kimia, 2018
Determination of total phenolic, total flavonoid, and antioxidant capacity of ethanolic extract and fractions from red ginger (Zingiber officinale var. Rubrum) has been done.
Dwi Koko Pratoko, Firdha Aprillia Wardhani, Nia Kristiningrum, Fifteen Aprila Fajrin, Dian Agung Pangaribowo   +4 more
doaj   +1 more source

Antioxidant capacity of hydrolyzed porcine tissues [PDF]

Food Science & Nutrition, 2014
AbstractThe antioxidative capacity of seven different porcine tissue hydrolysates (colon, appendix, rectum, pancreas, heart, liver, and lung) were tested by four different assays, including iron chelation, 2,2′‐azino‐bis (3‐ethylbenzothiazoline‐6‐sulfonic acid) (ABTS) radical scavenging, 2,2‐Diphenyl‐1‐(2,4,6‐trinitrophenyl) hydrazyl (DPPH) radical ...
Damgaard, Trine Desiree, Otte, Jeanette Anita Held, Meinert, Lene, Jensen, Kirsten, Lametsch, Rene   +4 more
openaire   +4 more sources

Selenium improves wheat antioxidant capacity, photosynthetic capacity, and growth under cadmium stress

Photosynthetica
Cadmium stress (CS) induced the peroxide damage and inhibited wheat photosynthetic capacity and growth. Compared to CS, selenium (Se) application plus CS bolstered chlorophyll and carotenoid contents, photosynthetic rate, the maximum photochemical ...
L.M. WU, N.H. LU
doaj   +1 more source

STUDY OF ANTIOXIDANT CAPACITY OF DIFFERENT PARTS OF TWO SOUTH ALGERIAN EGGPLANT CULTIVARS [PDF]

Journal of Fundamental and Applied Sciences, 2012
In this study the antioxidant capacity of ethanolic EE and water WE extracts from different parts (calyx, peel, and pulp) of eggplant (Solanum melongena L) were evaluated using cyclic voltammetry.
C. Boubekri, A. Rebiai, T. Lanez
doaj  

Melatonin as a Coadjuvant in the Treatment of Patients with Fibromyalgia

Biomedicines, 2023
Fibromyalgia syndrome (FMS) is a chronic widespread pain syndrome that is accompanied by fatigue, sleep disturbances, anxiety, depression, lack of concentration, and neurocognitive impairment.
David González-Flores, Laura López-Pingarrón, María Yolanda Castaño, María Ángeles Gómez, Ana B. Rodríguez, Joaquín J. García, María Garrido   +6 more
doaj   +1 more source

SYNTHESIS AND ANTIOXIDANT CAPACITY OF (CHLOROBENZYLIDENE)HYDRAZINYL-THIAZOLES

Studia Universitatis Babes-Bolyai Chemia, 2019
2-(chlorobenzilidene)hydrazinyl-thiazole derivatives were conveniently prepared by Hantzsch reaction protocol, starting with thiosemicarbazone and ethyl 2-bromo-3-oxo-3-phenylpropanoate. Their antioxidant capacity was screened by electron transfer based
Adriana GROZAV, Daniela HANGANU, Ovidiu CRIȘAN, Dan Ioan PORUMB, Castelia CRISTEA   +4 more
doaj   +1 more source

Dietary antioxidant supplementation improves the in vitro quality and antioxidant capacity of Colombian Creole stallion semen

Czech Journal of Animal Science
Dietary antioxidant supplementation has become popular for managing male infertility because of its impact on the antioxidant capacity of semen. This study evaluates the effect of dietary antioxidant supplementation on the seminal characteristics of ...
Maria Claudia Puerta, Laura Henao-Salazar, Isabel Catalina Vélez, Sergio León, Banjamín Rojano, Giovanni Restrepo, Alexandra Úsuga   +6 more
doaj   +1 more source

Antioxidant capacity and antioxidants of strawberry, blackberry, and raspberry leaves [PDF]

Czech Journal of Food Sciences, 2011
The total phenolic content (Folin-Ciocalteu method), free radical scavenging ability expressed as DPPH value, ferric reducing antioxidant capacity (FRAP), and oxygen radical absorbance capacity (ORAC) were determined in water extracts of leaves from Rosaceae family plants (Fragaria vesca L., Rubus fructicosus L., and Rubus idaeus L.).
Buricova, Lucie, Andjelkovic, Mirjana, Cermakova, Anna, Reblova, Zuzana, Jurcek, Ondrej, Kolehmainen, Erkki, Verhe, Roland, Kvasnicka, Frantisek   +7 more
openaire   +3 more sources

Evaluating the Antioxidant Capacity of Rheum Ribes via Cupric Reducing Antioxidant Capacity, Ferric Reducing Antioxidant Power and 2,2-Diphenyl-1- picrylhydrazyl Methods

Pharmata
Objective: It was aimed at determining the antioxidant capacity of the above-ground parts of the Rheum ribes species, known as “Iskın,” which grows in the high parts of Erzurum province, using different methods.Methods: Methanol extracts have been ...
Esen Sezen Karaoğlan, Onur Senol, Semih Özli   +2 more
doaj   +1 more source