Physiological responses of soybean (Glycine max (L.) Merrill) cultivars to copper excess [PDF]
Anais da Academia Brasileira de Ciências, 2019 Abstract: Successive applications of copper fungicides on vines have resulted in increased copper content in vineyard soils over the years. This high copper content has affected the growth of young vines in eradicated vineyards.
RAISSA SCHWALBERT +9 more
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Compost as an eco-friendly alternative to mitigate salt-induced effects on growth, nutritional, physiological and biochemical responses of date palm [PDF]
International Journal of Recycling of Organic Waste in Agriculture, 2022 Purpose In this study, the role of compost application in alleviating salt stress effects on date palm seedlings growth and development was investigated.Method The experiment was set in a randomized design, with or without green waste-based compost, and ...
Mohamed Ait-El-Mokhtar +7 more
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Frontiers in Plant Science, 2017 Osmotic stress is a major form of abiotic stress that adversely affects growth and development of plants and subsequently reduces yield and quality of crops. In this study, the effect of nitric oxide (NO) and calcium (Ca2+) on the process of adventitious
Lijuan Niu +6 more
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Transcriptome and biochemical analyses of glutathione-dependent regulation of tomato fruit ripening
Journal of Plant Interactions, 2022 Delay the ripening can improve fruit shelf life. Reduced glutathione (GSH) is an antioxidant that delays the ripening of fruits, though the GSH-mediated mechanism involved in fruit-ripening processes is currently unclear.
Yan Zhou +7 more
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Insulin-like Growth Factor 1 and Transforming Growth Factor-β Stimulate Cystine/Glutamate Exchange Activity in Dental Pulp Cells [PDF]
, 2011 Introduction The growth factors insulin-like growth factor (IGF-1) and transforming growth factor-β (TGF-β) are protective to dental pulp cells in culture against the toxicity of the composite materials Durafill VS and Flow Line (Henry Schein Inc, New ...
Alyssa Furey +39 more
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Біологічні студії, 2013 The effect of chromium citrate in dose of 10 µg Cr (ІІІ)/ kg body weight on functioning of the glutathione antioxidant system level and lipid metabolism in pregnant female rats has been studied.
R. Ya. Iskra
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Turmeric and black pepper spices decrease lipid peroxidation in meat patties during cooking. [PDF]
, 2015 Spices are rich in natural antioxidants and have been shown to be potent inhibitors of lipid peroxidation during cooking of meat. Turmeric contains unique conjugated curcuminoids with strong antioxidant activity. Piperine, one of the main constituents of
Heber, David +6 more
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Viral delivery of antioxidant genes as a therapeutic strategy in experimental models of amyotrophic lateral sclerosis. [PDF]
, 2013 Amyotrophic lateral sclerosis (ALS) is a progressive neurodegenerative disorder with no effective treatment to date. Despite its multi-factorial aetiology, oxidative stress is hypothesized to be one of the key pathogenic mechanisms.
Azzouz, M +6 more
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Phenolic content of Hypodaphnis Zenkeri and its antioxidant effects against fenton reactions’ mediated oxidative injuries on liver homogenate [PDF]
, 2014 Under oxidative stress conditions, endogenous antioxidant defenses are unable to completely inactivate the free radicals generated by an excessive production of reactive oxygen species (ROS).
Biapa +14 more
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Applied Sciences, 2020 Despite the several innovations that have been incorporated in agriculture, the use of herbicides, especially glyphosate (GLY), is still the major tool for weed control.
Beatriz Fernandes +8 more
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