Results 41 to 50 of about 24,048,620 (390)

Antioxidant system: norm and pathology

open access: yes, 2021
The atricle presents modern data on the composition and role of the antioxidant system in the human body.The stages and components of the system (enzymatic and non-enzymatic) are considered, classifications are given.
L. Pasiyeshvili   +2 more
semanticscholar   +1 more source

Nitric Oxide Functions as a Downstream Signal for Melatonin-Induced Cold Tolerance in Cucumber Seedlings

open access: yesFrontiers in Plant Science, 2021
Melatonin (MT) and nitric oxide (NO) are two multifunctional signaling molecules that are involved in the response of plants to abiotic stresses. However, how MT and NO synergize in response to cold stress affecting plants is still not clear.
Yiqing Feng   +6 more
doaj   +1 more source

The Role of the Plant Antioxidant System in Drought Tolerance

open access: yesAntioxidants, 2019
Water deficiency compromises plant performance and yield in many habitats and in agriculture. In addition to survival of the acute drought stress period which depends on plant-genotype-specific characteristics, stress intensity and duration, also the ...
Miriam Laxa   +4 more
semanticscholar   +1 more source

Unravelling the Molecular Mechanisms of a Quercetin Nanocrystal for Treating Potential Parkinson’s Disease in a Rotenone Model: Supporting Evidence of Network Pharmacology and In Silico Data Analysis

open access: yesBiomedicines, 2023
The prevalence of Parkinson’s disease places a significant burden on society; therefore, there is an urgent need to develop more effective drugs. However, the development of these drugs is both expensive and risky.
Yeruva Sai Lakshmi   +6 more
doaj   +1 more source

Insulin-like Growth Factor 1 and Transforming Growth Factor-β Stimulate Cystine/Glutamate Exchange Activity in Dental Pulp Cells [PDF]

open access: yes, 2011
Introduction The growth factors insulin-like growth factor (IGF-1) and transforming growth factor-β (TGF-β) are protective to dental pulp cells in culture against the toxicity of the composite materials Durafill VS and Flow Line (Henry Schein Inc, New ...
Alyssa Furey   +39 more
core   +2 more sources

Physiological responses of soybean (Glycine max (L.) Merrill) cultivars to copper excess [PDF]

open access: yesAnais da Academia Brasileira de Ciências, 2019
Abstract: Successive applications of copper fungicides on vines have resulted in increased copper content in vineyard soils over the years. This high copper content has affected the growth of young vines in eradicated vineyards.
RAISSA SCHWALBERT   +9 more
doaj   +1 more source

Compost as an eco-friendly alternative to mitigate salt-induced effects on growth, nutritional, physiological and biochemical responses of date palm [PDF]

open access: yesInternational Journal of Recycling of Organic Waste in Agriculture, 2022
Purpose In this study, the role of compost application in alleviating salt stress effects on date palm seedlings growth and development was investigated.Method The experiment was set in a randomized design, with or without green waste-based compost, and ...
Mohamed Ait-El-Mokhtar   +7 more
doaj   +1 more source

Turmeric and black pepper spices decrease lipid peroxidation in meat patties during cooking. [PDF]

open access: yes, 2015
Spices are rich in natural antioxidants and have been shown to be potent inhibitors of lipid peroxidation during cooking of meat. Turmeric contains unique conjugated curcuminoids with strong antioxidant activity. Piperine, one of the main constituents of
Heber, David   +6 more
core   +2 more sources

Calcium and Calmodulin Are Involved in Nitric Oxide-Induced Adventitious Rooting of Cucumber under Simulated Osmotic Stress

open access: yesFrontiers in Plant Science, 2017
Osmotic stress is a major form of abiotic stress that adversely affects growth and development of plants and subsequently reduces yield and quality of crops. In this study, the effect of nitric oxide (NO) and calcium (Ca2+) on the process of adventitious
Lijuan Niu   +6 more
doaj   +1 more source

Transcriptome and biochemical analyses of glutathione-dependent regulation of tomato fruit ripening

open access: yesJournal of Plant Interactions, 2022
Delay the ripening can improve fruit shelf life. Reduced glutathione (GSH) is an antioxidant that delays the ripening of fruits, though the GSH-mediated mechanism involved in fruit-ripening processes is currently unclear.
Yan Zhou   +7 more
doaj   +1 more source

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