Aterosclerose e alimentos antioxidantes
Segundo a Organização Mundial de Saúde, as doenças cardiovasculares são a principal causa de morte do mundo. A aterosclerose é uma doença progressiva, que se caracteriza pelo acúmulo de lipídios no interior dos macrofágos, gerando um acúmulo de gordura nas células que revertem às artérias, a longo prazo, pode acabar levando a obstrução dessas artérias,
Aline Gabrielle Lopes Dias +4 more
openaire +1 more source
Effects of Cadmium on Phenolic Composition and Antioxidant Activities of Erica andevalensis
We evaluated the effects of cadmium on phenolic composition of Erica andevalensis, an endemic protected heather that grows in mine affected soils. Plants cultivated under laboratory‐controlled conditions were exposed to acute doses of cadmium to investigate the mechanisms this species possesses to survive in the presence of toxic metals in its natural ...
Belén Márquez-García +3 more
wiley +1 more source
Quercetin Treatment Ameliorates Systemic Oxidative Stress in Cirrhotic Rats
Our aim was to investigate whether the antioxidant quercetin protects against liver injury and ameliorates the systemic oxidative stress in rats with common bile duct ligation. Secondary biliary cirrhosis was induced through 28 days of bile duct obstruction. Animals received quercetin (Q) after 14 days of obstruction.
Emanuelle Kerber Vieira +6 more
wiley +1 more source
Antioxidantes dietéticos para la prevención de la periodontitis crónica y su tratamiento. Una revisión de las evidencias actuales procedentes de estudios en animales y humanos [PDF]
Objetivos. Dada la relación existente entre periodontitis crónica y altos niveles de estrés oxidativo, esta revisión pretende clarificar qué papel puede desempeñar la ingesta de los diferentes antioxidantes de la dieta en el mantenimiento de un ...
Bullon, Pedro
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This study critically analyzed the main advances in ZnO nanomaterials obtained from different synthetic approaches (mediated by plants, microbes and seaweeds), and their functional and biological properties were prospected for applications in the food and nanomedicine sector.
Italo Rennan Sousa Vieira +2 more
wiley +1 more source
Physiological roles of lignins – tuning cell wall hygroscopy and biomechanics
Summary Lignins constitute the second most abundant carbon‐storing biopolymers in the biosphere. These phenolic polymers accumulate in different concentrations, compositions, and localisations within and between cell wall layers and cell types. Lignins were acquired during plant terrestrialisation 450 million years ago, and the diversification of their
Edouard Pesquet +3 more
wiley +1 more source
Contribuição da alimentação fora do domicílio para a ingestão de nutrientes antioxidantes no Brasil
O objetivo deste estudo consistiu em avaliar a contribuição da alimentação fora do domicílio para a ingestão de nutrientes antioxidantes da população brasileira.
Luciane Zabine de Oliveira +2 more
doaj +1 more source
Efecto del estrés producido por la mezcla de sales en la concentración de aldehído malónico, proteínas y enzimas antioxidantes de Leymus chinensis de tres colores foliares diferentes [PDF]
The mixed salt stress is common in nature. Salt stressalways affects plant growth. Different plant species have different adaptive capacity to salty soil. Leymus chinensis is an herbaceous plant with different leaf colors.
Busso, Carlos Alberto +6 more
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A Terapia Nutricional com Vitaminas Antioxidantes e o Tratamento Quimioterápico Oncológico
A terapia nutricional com antioxidantes concomitante à administração de drogas antineoplásicas apresenta vários benefícios ao tratamento de pacientes oncológicos.
Helimar Senna dos Santos +1 more
doaj +1 more source
Utilização de extrato de própolis verde no resfriamento de sêmen equino [PDF]
Seminal cooling aims to prolong spermatic lifespan and fertilizing capacity due to reduction in energy metabolism of spermatozoa, providing enough period for transportation from the stallion to the mare.
Santos, Fernanda Carlini Cunha dos
core +1 more source

