Results 101 to 110 of about 308 (149)
Chemical Compositions and Essential Fatty Acid Analysis of Selected Vegetable Oils and Fats
The fatty acid (FA) compositions of thirty-nine vegetable oils and fats, including nangai nut, pili nut, shea butter, tamanu oil, baobab, sea buckthorn berry, Brazil nut, grape seed, black seed, evening primrose, passion fruit, milk thistle, sunflower ...
Pawan Kumar Ojha +8 more
doaj +1 more source
This study compared apricot, walnut, and hazelnut kernel proteins (AKP, WKP, HKP) to whey protein concentrate (WPC) for stabilizing pomegranate seed oil-in-water emulsions before and after spray-drying.
Bahareh Eskandari +2 more
doaj +1 more source
In this paper was evaluation the antioxidant properties expressed as total antioxidant capacity (by FRAP method), and total polyphenols content (by Folin-Ciocalteu method) for fruit kernel oils (plum and apricot kernel oils) and for traditionally ...
Poiana, Mariana Atena +4 more
core +1 more source
Supercritical Carbon Dioxide Extraction of Apricot Kernel Oil
The purpose of this research was to determine the solubility of apricot (Prunus armeniaca L.) oil in supercritical carbon dioxide (SC-CO2), effects of parameters (particle size, solvent flow rate, pressure, temperature and co-solvent (ethanol ...
SAMİ GÖKHAN ÖZKAL
core
Combustion and Performance Characteristics of CI Engine Running with Biodiesel
Biodiesel is one of the alternative fuels which is renewable and environmentally friendly and can be used in diesel engines with little or no modifications.
Gu, Fengshou +8 more
core +1 more source
Sterols and squalene in apricot (Prunus armeniaca L.) kernel oils: the variety as a key factor
The profile of sterols and squalene content in oils recovered from the kernels of 15 apricot (Prunus armeniaca L.) varieties were investigated. Nine sterols (campesterol, β-sitosterol, Δ5-avenasterol, 24-methylene-cycloartanol, cholesterol, gramisterol ...
Magdalena Rudzińska (559351) +3 more
core +1 more source
: To reduce the resource waste and promote the added value of the apricot kernel beverage residue (AKBR), the investigation was conducted on the effects of four modification methods on AKBR, including the alkali, ultrasound, cellulase, and ultrasound ...
Guangmin Nie +3 more
doaj +1 more source
Extraction Parameters and Analysis of Apricot Kernel Oil
WOS: 000300464200020Apricot kernel is an alternative raw material for fixed oil, which is used in food, pharmaceutical and cosmetic industries. It can be utilized I in place of almond oil because of similarities in fatty acid compositions. Turkey has the
Azcan, Nezihe, Demirel, Elif
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Production of Cold Pressed Apricot Kernel Oil
Vrlo važnu ulogu u funkcioniranju organizma i održavanju zdravlja imaju upravo biljna ulja dobivena iz raznih sirovina. Po kemijskom sastavu to su esteri trovalentnog alkohola glicerola i masnih kiselina, a u svom sastavu imaju i negliceridne sastojke ...
Balog, Željka
core

