Results 101 to 110 of about 308 (149)

Chemical Compositions and Essential Fatty Acid Analysis of Selected Vegetable Oils and Fats

open access: yesCompounds
The fatty acid (FA) compositions of thirty-nine vegetable oils and fats, including nangai nut, pili nut, shea butter, tamanu oil, baobab, sea buckthorn berry, Brazil nut, grape seed, black seed, evening primrose, passion fruit, milk thistle, sunflower ...
Pawan Kumar Ojha   +8 more
doaj   +1 more source

Effect of plant protein emulsifiers and carriers on the physicochemical, structural, and oxidative stability of spray-dried pomegranate seed oil emulsions

open access: yesScientific Reports
This study compared apricot, walnut, and hazelnut kernel proteins (AKP, WKP, HKP) to whey protein concentrate (WPC) for stabilizing pomegranate seed oil-in-water emulsions before and after spray-drying.
Bahareh Eskandari   +2 more
doaj   +1 more source

ANTIOXIDANT PROPERTIES EVALUATION FOR SOME KERNEL FRUITS OILS COMPARATIVELLY WITH VEGETABLE TRADITIONAL OILS

open access: yes, 2008
In this paper was evaluation the antioxidant properties expressed as total antioxidant capacity (by FRAP method), and total polyphenols content (by Folin-Ciocalteu method) for fruit kernel oils (plum and apricot kernel oils) and for traditionally ...
Poiana, Mariana Atena   +4 more
core   +1 more source

Supercritical Carbon Dioxide Extraction of Apricot Kernel Oil

open access: yes, 2004
The purpose of this research was to determine the solubility of apricot (Prunus armeniaca L.) oil in supercritical carbon dioxide (SC-CO2), effects of parameters (particle size, solvent flow rate, pressure, temperature and co-solvent (ethanol ...
SAMİ GÖKHAN ÖZKAL
core  

Combustion and Performance Characteristics of CI Engine Running with Biodiesel

open access: yes, 2013
Biodiesel is one of the alternative fuels which is renewable and environmentally friendly and can be used in diesel engines with little or no modifications.
Gu, Fengshou   +8 more
core   +1 more source

Sterols and squalene in apricot (Prunus armeniaca L.) kernel oils: the variety as a key factor

open access: yes, 2016
The profile of sterols and squalene content in oils recovered from the kernels of 15 apricot (Prunus armeniaca L.) varieties were investigated. Nine sterols (campesterol, β-sitosterol, Δ5-avenasterol, 24-methylene-cycloartanol, cholesterol, gramisterol ...
Magdalena Rudzińska (559351)   +3 more
core   +1 more source

Ultrasound-assisted cellulase modification on apricot kernel beverage residue: physicochemical properties and application in low-digestibility biscuits

open access: yesJournal of Future Foods
: To reduce the resource waste and promote the added value of the apricot kernel beverage residue (AKBR), the investigation was conducted on the effects of four modification methods on AKBR, including the alkali, ultrasound, cellulase, and ultrasound ...
Guangmin Nie   +3 more
doaj   +1 more source

Extraction Parameters and Analysis of Apricot Kernel Oil

open access: yes, 2012
WOS: 000300464200020Apricot kernel is an alternative raw material for fixed oil, which is used in food, pharmaceutical and cosmetic industries. It can be utilized I in place of almond oil because of similarities in fatty acid compositions. Turkey has the
Azcan, Nezihe, Demirel, Elif
core  

Production of Cold Pressed Apricot Kernel Oil

open access: yes, 2020
Vrlo važnu ulogu u funkcioniranju organizma i održavanju zdravlja imaju upravo biljna ulja dobivena iz raznih sirovina. Po kemijskom sastavu to su esteri trovalentnog alkohola glicerola i masnih kiselina, a u svom sastavu imaju i negliceridne sastojke ...
Balog, Željka
core  

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