Characterization of Coffee Silverskin from Different Origins to Evaluate Its Potential as an Ingredient in Novel Food Products. [PDF]
Candela-Salvador L +4 more
europepmc +1 more source
RENDIMIENTO Y CALIDAD FÍSICA DEL GRANO DE CAFÉ (Coffea arabica L.) VARIEDAD COSTA RICA 95
Gloria Esperanza De Dios-León +3 more
openalex +2 more sources
Synergistic Modulation of Lipid Levels by Coffee and Swimming With Evidence of a Strong Obesity-Dyslipidemia Link: A Preclinical Study. [PDF]
Yusni Y +3 more
europepmc +1 more source
Aquinas, the Plotiniana Arabica, and the Metaphysics of Being and Actuality [PDF]
Taylor, Richard C
core +1 more source
Rhizospheric and Endophytic Plant Growth-Promoting Bacteria Associated with <i>Coffea arabica</i> L. and <i>Coffea canephora</i> Pierre ex Froehner: A Review of Their Agronomic Potential. [PDF]
Ramírez-López M +3 more
europepmc +1 more source
Performance of Some Soil Physical Properties of Arabica Coffee Plantation in Solok Regency
Adrinal Adrinal +3 more
openalex +1 more source
Production and trade of specialty coffee in Brazil. [PDF]
Sera GH +4 more
europepmc +1 more source
Soil quality and plant nutrition at coffee (Coffea arabica L.) production systems.
Fábio Lúcio Martins Neto, S. Matsumoto
openalex +1 more source

