Results 81 to 90 of about 77,301 (214)

Evaluation of in vitro toxicity of common phytochemicals included in weight loss supplements using 1H NMR spectroscopy

FEBS Open Bio, Volume 16, Issue 5, Page 906-920, May 2026.
We investigated the toxicity of 12 active compounds commonly found in herbal weight loss supplements (WLS) using human liver and colon cell models. Epigallocatechin‐3‐gallate was the only compound showing significant toxicity. Metabolic profiling revealed protein degradation, disrupted energy and lipid metabolism suggesting that the inclusion of EGCG ...
Emily C. Davies, Garth L. Maker, Ian F. Musgrave, Samantha Lodge   +3 more
wiley   +1 more source

Exploring portable NIR spectroscopy in transmittance and reflectance modes for the authentication of Brazilian coffees with geographical indications

Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4038-4048, May 2026.
Abstract BACKGROUND Geographical indications (GIs) certify the link between coffee origin and quality, enabling premium pricing and protecting producers. However, the high market value of GI coffees increases their vulnerability to fraud, underscoring the need for reliable and practical authentication methods.
Leticia Tessaro, Yhan da Silva Mutz, Mikaela Martins de Bem, Natália de Oliveira Souza, Cleiton Antônio Nunes   +4 more
wiley   +1 more source

THE DIFFERENCE OF BLOOD PRESSURE AND ARTERIAL STIFFNESS AFTER INTAKE OF ARABICA AND ROBUSTA COFFEE IN CONTROLLED HYPERTENSION

Folia Medica Indonesiana, 2017
Potential mechanisms of caffeine promote large artery stiffness and associated with increased morbidity and mortality of cardiovascular disease. To find the difference of blood pressure and arterial stiffness after intake of arabica and robusta coffee in
Budi S Pikir, Andrianto Andrianto, Ford Ance A   +2 more
doaj   +1 more source

Electrospun encapsulation of grape pomace extract: in vitro antioxidant, anti‐inflammatory, and antihyperglycemic properties

Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4247-4255, May 2026.
Abstract BACKGROUND The escalating prevalence of lifestyle‐ and aged‐related conditions, including diabetes, chronic inflammation, and cardiovascular disorders, underscores the urgent need for natural therapies. Such alternatives should offer reduced side effects compared to conventional pharmaceuticals while playing a proactive role in disease ...
Estefani Tavares Jansen, Elder Pacheco da Cruz, Laura Martins Fonseca, Marjana Radünz, Taiane Mota Camargo, Alvaro Renato Guerra Dias, Elessandra da Rosa Zavareze   +6 more
wiley   +1 more source

EFFECTIVENESS OF SEMBALUN ARABIC COFFEE (Coffea arabica) ACTIVE COMPOUNDS AS AN ALTERNATIVE FOR REDUCING OBESITY

Jurnal Farmasi Sains dan Praktis
Obesity has become a global public health and nutrition problem, both in developed and developing countries. Based on the latest Riskesdas data in 2018, the prevalence of obesity in adults aged >18 years is still increasing, at 21.8%.
Suci Apriliya Ningsih, Abdul Rahman Wahid, Yemi Agustin Syafutri, Tita Nurfatiha, Safwan Safwan, Alvi Kusuma Wardan   +5 more
doaj   +1 more source

Effects of Black Soldier Fly (Hermetia illucens) Larvae on Biodegradation and Environmental Impact of Broiler Manure Treated With Coffee Marc

Entomological Research, Volume 56, Issue 5, May 2026.
ABSTRACT The utilization of black soldier fly (BSF) larvae is regarded as one of the most effective solutions for addressing the growing abundance of organic waste and environmental challenges linked to its disposal, especially in the livestock industries.
Sung‐Up Choi, Sung‐Hoon Lee
wiley   +1 more source

Production of Solid Soap from Arabica Coffee Grounds (Coffea arabica L.) with Antibacterial Properties

Journal of Food and Pharmaceutical Sciences
Coffee shops are now a favourite hangout for people of all ages, so many entrepreneurs are developing coffee shop businesses because of their high profit potential. Arabica coffee is the type of coffee most commonly used in coffee shops.
Ni Made Sukma Sanjiwani, Komang Ariani, I Made Agus Sunadi Putra, I Wayan Surya Rahadi, Ni Putu Ayu Mirah Mariati, I Wayan Sudiarsa, Ni Nyoman Wahyu Udayani   +6 more
doaj   +1 more source

The caliph and the falcons: a ninth‐century history from Iceland to Iraq

Early Medieval Europe, Volume 34, Issue 2, Page 299-322, May 2026.
In the late ninth and early tenth centuries, an extraordinary number of falcons were given to the ʿAbbāsid caliphs in Baghdad, many of which were white. Gifts from competing dynasties in the northern provinces of the Caliphate, at least some of these birds were almost certainly gyrfalcons from near the Arctic Circle.
Caitlin Ellis, Sam Ottewill‐Soulsby
wiley   +1 more source

RNA-Seq analysis and de novo transcriptome assembly of Coffea arabica and Coffea eugenioides : P0068 [PDF]

, 2013
Coffee is one of the most important agricultural commodites in the world. Coffea arabica, an allotetraploid from a recent hybridization of two diploid species (C.canephora and C.eugenioides) is responsible for 70% of world commercial production.
Carazzolle, Marcelo Falsarella, Charmetant, Pierre, Domingues, Douglas S., Ivamoto, Suzana Tiemi, Leroy, Thierry, Mishima, Jaime Hikaru, Protasio Pereira, Luiz Filipe, Reis Júnior, Osvaldo, Yuyama, Priscilla Mary   +8 more
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One script for two languages. Latin & Arabic in an early allographic papyrus [PDF]

, 2018
This contribution presents a unique papyrus letter in Latin script and Latin language and in Latin script and Arabic language that is possible to date, on palaeographic grounds, from the end of the 7th to the 9th century AD. This precious witness is exam-
D'Ottone, Arianna, Internullo, Dario
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