Results 91 to 100 of about 2,614,074 (305)
Conversion of linoleic acid into arachidonic acid by cultured murine and human keratinocytes
The origin of arachidonic acid (AA) found in the epidermis is not known. Two possibilities exist: either de novo synthesis within the epidermal keratinocyte, or transport of AA formed at distant tissue sites.
R R Isseroff +3 more
doaj +1 more source
Arachidonic acid stimulation assays.
(A) Arachidonic acid stimulation of recombinant HaPP5, MsPP5, and PxPP5 proteins. (B) Responses of crude PPP extracts to arachidonic acid using phosphopeptides as substrate.
Xi’en Chen (563185) +2 more
core +1 more source
The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations. [PDF]
This paper reviews current knowledge on the role of the long-chain polyunsaturated fatty acids (LC-PUFA), docosahexaenoic acid (DHA, C22:6n-3) and arachidonic acid (AA, 20:4n-6), in maternal and term infant nutrition as well as infant development ...
Alexandre Lapillonne +63 more
core +1 more source
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang +8 more
wiley +1 more source
Deletion of ELOVL5 leads to fatty liver through activation of SREBP-1c in mice*[S]
Elongation of very long chain fatty acids (ELOVL)5 is one of seven mammalian fatty acid condensing enzymes involved in microsomal fatty acid elongation. To determine the in vivo substrates and function of ELOVL5, we generated Elovl5−/− mice.
Young-Ah Moon +2 more
doaj +1 more source
Selenomethionine can ameliorate arachidonic acid‐induced colonic injury through synergistic mechanisms, including alleviating inflammatory responses, improving barrier integrity, enhancing antioxidant capacity by upregulating selenoprotein expression, selectively regulating AA metabolism to reduce pro‐inflammatory oxylipins and promote the production ...
Huihui Tian +8 more
wiley +1 more source
Process For The Production Of Arachidonic And/or Eicosapentaenoic Acid (Patent GB 2431158 A)
A process for the production of arachidonic acid and/or eicosapentaenoic acid in plants through the co-expression of a W -12-/ W -15-desaturase, W -9-elongase, W -8-desaturase and a W -5-desaturase and a process for the production of lipids or oils ...
Sayanova, O. V., Napier, J. A.
core
Supplementation of arachidonic acid rich oil in European sea bass juveniles (Dicentrarchus labrax) diets: Effects on growth performance, tissue fatty acid profile and lipid metabolism [PDF]
The aim of this study was to evaluate the effects of increasing dietary arachidonic acid (ARA) levels (from 1 up to 6 % of total fatty acids) on European sea bass (Dicentrarchus labrax) juveniles growth performance, tissue fatty acid profile, liver ...
Robaina, Lidia +19 more
core +1 more source
Gastrointestinal nematode infections damage the gastrointestinal epithelial tissues of ruminants, affecting nutrient utilization and overall production performance. This review outlines host‐gastrointestinal nematode interactions and discusses integrated control strategies, including nutritional supplementation, grazing management, vaccines, and ...
Wenxun Chen +5 more
wiley +1 more source
Introduction: Arachidonic acid is an important essential fatty acid in human nutrition. The filamentous fungus Mortierella alpina has been identified as a promising producer of arachidonic acid.
saed Montazeri +2 more
doaj

