Results 91 to 100 of about 3,898 (213)

Determination of antioxidants in aronia (Aronia melanocarpa) and its products

, 2018
Jagode aronije so znane po visoki vsebnosti fenolnih spojin, še posebej procianidinov, antocianinov in flavonolov. V okviru diplomskega dela smo v sadežih aronije in njenih izdelkih določali vsebnost skupnih fenolnih spojin (SFS) in antioksidativno ...
Geč, Katarina
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Utilization of Yeast Cells as Alternative Carriers in the Microencapsulation of Black Chokeberry (Aronia melanocarpa) Phenolic Extract

Foods
The structure of yeast cells, which are rich in bioactive compounds, makes them an attractive encapsulation vehicle due to their antioxidant, antibacterial, and antimutagenic properties.
Özlem Aktürk Gümüşay, İnci Cerit, Omca Demirkol   +2 more
doaj   +1 more source

Quality properties of solar dried aronia

, 2019
Aronia or black chokeberry (Aronia melanocarpa), is increasingly used in human nutrition due to its unique nutritional properties and the presence of bioactive components in the berry fruit.
Karakashova, Ljubica, Babanovska-Milenkovska, Frosina, Stamatovska, Viktorija   +2 more
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The multifunctionality of berries toward blood platelets and the role of berry phenolics in cardiovascular disorders

Platelets, 2017
Diet and nutrition have an important influence on the prophylaxis and progression of cardiovascular disease; one example is the inhibition of blood platelet functions by specific components of fruits and vegetables.
Beata Olas
doaj   +1 more source

Aronia: appelbes (deel 2)

, 1999
Aanvulling op reeds eerder gepubliceerde gegevens van het sier- en fruitgewas Aronia Medik (Dendroflora ...
Hop, M.E.C.M.
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Gesundheitsfördernde Inhaltsstoffe der Aronia melanocarpa [PDF]

, 2008
Die Aronia melanocarpa ist eine am Strauch wachsende Wildbeere, die zu der Familie der Rosengewächsen gehört. Ursprünglich stammt sie aus Nordamerika und wurde Anfang des 19. Jahrhunderts über Russland und Osteuropa nach Mitteleuropa gebracht.
Misfeldt, Christine
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Valorization of Aronia melanocarpa Pomace: A Sustainable Source of Bioactive Compounds for Developing Colored Healthcare Textiles, Biomedical Hydrogels, and Green Corrosion Inhibitor

Sustainable Chemistry
This interdisciplinary study explores the potential of bioactive compounds from Aronia melanocarpa pomace, a juice industry by-product. The ethanol extract of the pomace was analyzed using HPLC, revealing key polyphenolic acids and anthocyanins.
Vukašin Ugrinović, Anđela Simović, Marija Ćorović, Katarina Mihajlovski, Jelena Lađarević, Jelena Bajat, Aleksandra Ivanovska   +6 more
doaj   +1 more source

Administration of Bioflavonoides Improves Plasma Levels of Adipocyte Hormones

Acta Medica Bulgarica, 2014
Since time immemorial the fruits of aronia melanocarpa (rich of bioflavonoides) have been known for their medicinal properties. Present-day research of the pharmacological effects of aronia melanocarpa juice and fruits intake indicates that their high ...
Boncheva M., Turnovska T.
doaj   +1 more source

Valorization of Sea Buckthorn, Black Chokeberry, and Black Currant Branch Biomass as a Novel Source of Bioactive Oligomeric Proanthocyanidins

Plants
This study aimed to evaluate the potential of branches of black chokeberry, sea buckthorn, and black currant as raw materials for the development of pharmacologically active compounds, primarily oligomeric proanthocyanidins (OPCs), as they exhibit a ...
Sarmite Janceva, Liga Petersone, Natalija Zaharova, Karina Schastnaja, Gints Rieksts, Anna Andersone   +5 more
doaj   +1 more source

Chemical composition and biological activities of aronia sp. berries Aronia sp. meyvelerinin kimyasal bilesimi ve biyolojik aktiviteler

, 2020
© 2020 University of Ankara. All rights reserved.Objective: Aronia species have bacca (berry) type fruits and contain high amount of phenolics especially anthocyanins.
Özkan, Esra, ÖZDEMİR, Kevser
core   +1 more source