Results 61 to 70 of about 890 (189)
Biostimulants are chemical or biological components adopted to improve nutrient uptake/efficiency and tolerance to abiotic stresses in crops. We studied three biostimulants (Stimulate®, tryptophol and Bacillus subtilis C-3102) associated to two ...
Leandro Gonçalves Dos Santos +1 more
semanticscholar +1 more source
Arracacia xanthorrhiza (arracacha).
Abstract A. xanthorriza is a biennial to perennial herb, which is mainly reported from cultivation or as persistent in old fields and nearby areas. It is mostly confined to South American Andean regions and is a major commercial crop in Brazil. It is used by an estimated 30 million people in the Andes and 30 million people elsewhere,
openaire +1 more source
Influence of sett fresh weight and depth of planting on performance of arracacha.
Quantitative information on the performance of arracacha is limited as to the influence of sett size and depth. Setts for propagation of this crop vary in size and fresh weight. Depth of planting appears to influence yield. The objectives of this study were to evaluate the influence of combinations of sett fresh weight and depth of planting on ...
Carlos E. Ortiz +2 more
openaire +2 more sources
The reduction in food losses and waste within agrifood chains is a topic of great interest due to the impact it generates in economic, environmental, and social aspects. An action that allows us to mitigate losses and waste is the implementation of the circular economy model, where all resources and waste are used and factors such as water, energy ...
Vivian Lorena Chud-Pantoja +3 more
wiley +1 more source
Colombia es el primer productor mundial de arracacha (Arracacia xhanthorriza Banc), con una producción, en 2008, de 76.657 t; Boyacá es el tercer departamento productor de arracacha en el ámbito nacional; el municipio de Boyacá (Boyacá), para el mismo ...
Daisy Guerra-Ávila +2 more
doaj
Noodles are currently highly consumed products, which are commonly made with wheat flour, since it is one of the most produced grains worldwide; however, the gluten content in its composition can affect the health of consumers.
Jennifer Viviana Guerrero-Paramo +2 more
semanticscholar +1 more source
Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Costa Rica
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the probability of entry of pests (likelihood of pest freedom at entry), including both regulated and non‐regulated pests, associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Costa Rica.
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source
La arracacha (Arracacia xanthorrhiza Bancroft es una Apiaceae con raíces tuberosas preservantes ricas en un fio y nutritivo almidón. Los microsatélites o SSR’s, secuencias simples de ADN con motivos de 1 a 6 nucleótidos repetidos en tándem, poseen ...
Madeleyne Parra Fuentes +2 more
doaj
INDUCCIÓN FLORAL DE ARRACACHA (ARRACACIA XANTHORRHIZA BANCROFT) [PDF]
Una prueba de induccion floral fue efectuada, utilizando los ?colinos? de las 3 principales formas horticolas de Arracacia xanthorrhiza blanca, amarilla y purpura provenientes del Peru. El objetivo fue encontrar factores involucrados en los procesos de induccion floral. Se deshidrataron los colinos a tres niveles de perdida de peso, y se aplicaron tres
Blas-Sevillano, R, Raúl +2 more
openaire +2 more sources
Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Kenya
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the probability of entry of pests (likelihood of pest freedom at entry), including both regulated and non‐regulated pests, associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Kenya. The relevance of any pest for
EFSA Panel on Plant Health (PLH) +33 more
wiley +1 more source

