Results 91 to 100 of about 7,546 (137)

Chemical Profiling and Evaluation of Antioxidant Activity of Artichoke (Cynara cardunculus var. scolymus) Leaf By-Products’ Extracts Obtained with Green Extraction Techniques

open access: yesMolecules
This study aimed to determine the effectiveness of different green extraction techniques (GETs) on targeted bioactive compounds from artichoke leaf by-products using deep eutectic solvent extraction (DESE), supercritical CO2 extraction (SCO2E ...
Valentina Masala   +5 more
doaj   +1 more source

The Effects of Plant Ages and Cultivar on the Offshoots Yield and Rooting of Globe Artichoke

open access: yes, 2013
8th International Symposium on Artichoke, Cardoon and their Wild Relatives -- APR 10-13, 2012 -- Viterbo, ITALYGlobe artichoke plays an important role in human nutrition, especially in the Mediterranean region.
Ugur, A., Eser, B.
core  

Research on function components of Jerusalem artichoke and its application progress in livestock production

open access: yesSiliao yanjiu
Jerusalem artichoke has the characteristics of high yield, strong adaptability and wide application range, and is rich in active substances such as inulin, flavonoids, chlorogenic acid and amino acids.
ZHAO Meng-liang   +4 more
doaj  

Comparative effects of dietary herbal mixture or guanidinoacetic acid supplementation on growth performance, cecal microbiota, blood profile, excreta gas emission, and meat quality in Hanhyup-3-ho chicken

open access: yesPoultry Science
: Phytogenic feed additives are renowned for their growth promotion, gut health enhancement, and disease prevention properties, which is important factors for sustaining prolonged poultry rearing. The study aimed to evaluate the effect of herbal mixture (
Md Mortuza Hossain   +4 more
doaj   +1 more source

Study on Somaclonal Variations in In Vitro Cultures of Globe Artichoke

open access: yes, 2009
Nowadays in vitro propagation of globe artichoke can be applied by growers for large scale plant production. Somaclonal variations are often observed under these conditions and visual morphogenic change frequently occurring is reduced plant size.
FinettiSialer M   +5 more
core  

Mycorrhizal fungi effectiveness on micropropagated artichoke plantlets

open access: yes, 2012
Mycorrhizas give positive effects on survival and growth rates during acclimatization of many micropropagated species, such as artichoke. To improve these benefits, it is very important the selection of the most appropriate mycorrhizal fungus ...
Anna Tagarelli   +4 more
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Globe artichoke

open access: yes, 2013
This chapter explains what globe artichoke is and its clinical ...
Sarris, Jerome (R18802), Bone, Kerry
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THE QUANTITATIVE ANALYSIS OF POLIPHENOLIC COMPOUNDS IN DIFFERENT PARTS OF THE ARTICHOKE (cynara scolymus L.) DEPENDING ON GROWTH STAGE OF PLANTS

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2010
A diversity of active substances that are in the artichoke plants includes it into the group of medicinal plants of broad-spectrum performance. The research conducted in the years 2006–2008 included valuation of poliphenolic compounds content in ...
Andrzej Sałata, Robert Gruszecki
doaj  

Isolation, characterization and expression of pal gene family in artichoke

open access: yes, 2006
For a long time, artichoke has been used in traditional medicine as a specific liver and gallbladder remedy, kidney insufficiency, and to control high cholesterol levels.
Sonnante G, De Paolis A, Pignone D
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White mold of Jerusalem artichoke [PDF]

open access: yes, 2016
This fact sheet provides information on white mold of Jerusalem artichoke for commercial growers and home gardeners. Jerusalem artichoke (sunchoke, Helianthus tuberosus) is a Native American food plant closely related to the common sunflower (Helianthus ...
Dugan, Frank, Miles, Carol
core   +1 more source

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