Results 111 to 120 of about 7,546 (137)
Yield and Antioxidant Activity of Artichoke Leaves (Cynara scolymus L.) Affected by some Agronomical Factors in Golestan Province of Iran [PDF]
Artichoke (Cynara scolymus L) belongs to Asteraceae. A factorial experiment based on the randomized complete block design with three replications was carried using depths of root available water (RAW) and sowing time (ST) as treatments.
doaj
Osmoconditioning and germination temperatures in seed of two artichoke cultivars
Artichoke seeds germination shows a large variation in emergence rate and germination percentage with reduced uniformity of seedlings. Germination characteristics are negatively influenced by temperatures > 25°C; this condition is usually registered ...
Damato G, Calabrese N
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Functional foods based on Jerusalem artichoke
The paper presents facts, as provided in the scientific literature, concerning the current tendencies in the manufacture of functional foods enriched with natural nutrients of plant origin.
Pavlova, Valentina
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Characterization of artichoke open pollinated and hybrid cultivars by protein electrophoresis,
: Little research-based information is available on artichoke (Cynara cardunculus L. subsp. scolymus Hayek) genetic variability achieved by biochemical and molecular markers. Studies on artichoke cultivars characterization by achene proteins analysis are
Cardinali A +3 more
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Artichoke: Opportunities and perspectives of its use in clinical practice
SUMMARY ARTICHOKE: OPPORTUNITIES AND PERSPECTIVES OF ITS USE IN CLINICAL PRACTICE Rosul M. M., Korabelschikova M. O., Ivanio N.V A rich set of biologically active substances that belong to the biochemical composition of artichoke causes a wide range ...
Іваньо, Наталія Вікторівна +2 more
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Potted Artichoke Seedling Propagation by Using Different Vegetative Materials and Techniques
8th International Symposium on Artichoke, Cardoon and their Wild Relatives -- APR 10-13, 2012 -- Viterbo, ITALYIn Turkey studies are made to overcome/repair the sparseness of perennial artichoke plantations.
Ugur, A., Zeybekoglu, E.
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An elongated virus was isolated from artichoke crops in Liguria, and a 700-bp fragment was amplified by RT-PCR using oligonucleotides to detect members of the family Potyviridae.
CIUFFO M, TURINA M, LENZI R, TESTA M
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