Results 31 to 40 of about 4,582 (201)

Penurunan mutu dan pendugaan umur simpan sup krim instan labu kuning diperkaya tempe untuk lansia dengan metode accelerated shelf life testing (ASLT)

Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, 2020
Background: Instant pumpkin cream soup enriched with tempeh had fulfilled 10% Recommended Dietary Allowances (RDA) for elderly so that it can be used as an easy-to-serve snack, but decreasing quality of instant cream soup will be happened if the instant ...
Salma Shafrina Aulia, Budi Setiawan, Tiurma Sinaga, Ahmad Sulaeman   +3 more
doaj   +1 more source

Aslt Method For Beer Accelerated Shelf-Life Determination

, 2013
The aim of current research was to investigate ASLT method suitability for accelerated beer shelf-life determination. The research was accomplished on popular Latvian beer: light filtrated and unfiltered pasteurized beer with alcohol content 5.2%; dark filtrated pasteurized beer with alcohol content 4.2% with shelf-life five months.
Rakcejeva, Tatjana, Skorina, Valentina, Karklina, Daina, Liga Skudra   +3 more
openaire   +1 more source

Shelf-life prediction of canned “nasi uduk” using accelerated shelf-life test (ASLT) - Arrhenius model [PDF]

AIP Conference Proceedings, 2017
“Nasi Uduk” is one of the Indonesian traditional food made from rice, steamed with coconut milk and seasoning. For optimizing shelf-life, canned “nasi uduk” for military and disaster-response ration, was packed using cylindrical cans of 72,63 × 53,04 mm (O × h) in size.
Muhamad Kurniadi, Nur Salam, Annisa Kusumaningrum, Asri Nursiwi, Mukhamad Angwar, Agus Susanto, Asep Nurhikmat, null Triwiyono, Andri Frediansyah   +8 more
openaire   +1 more source

Accelerated Shelf-life Testing to Predict Quality Loss in Romaine-type Lettuce

HortTechnology, 2021
The postharvest life of lettuce (Lactuca sativa) is variable and negatively affected by mechanical injury, incomplete cooling, and poor genetic quality.
Catherine E. Belisle, Steven A. Sargent, Jeffrey K. Brecht, Germán V. Sandoya, Charles A. Sims   +4 more
doaj   +1 more source

Shelf life study of Bolu Cukke using the Accelerated Shelf Life Testing (ASLT) method

IOP Conference Series: Earth and Environmental Science, 2020
Abstract The aim of this study was to determine the shelf life of Bolu Cukke in glazed paper packaging using the Accelerated Shelf Life Testing (ASLT) Method. Determination of shelf life using the ASLT method by knowing the critical moisture content and equilibrium content in Bolu Cukke.
R Latief, A N Farahdiba, A A N Amalia
openaire   +1 more source

Alcohol‐mediated miR‐34a modulates hepatocyte growth and apoptosis

Journal of Cellular and Molecular Medicine, Volume 22, Issue 8, Page 3987-3995, August 2018., 2018
Abstract MicroRNAs (miRs) have been recently shown to be heavily involved in the development of alcoholic liver disease (ALD) and suggested as a potential therapeutic target in ALD. The miR‐34a was consistently reported to be significantly elevated in several ALD rodent models, but it remains unclear how miR‐34a modulates the cellular behaviours of ...
Yoshifumi Iwagami, Jing Zou, Hongyu Zhang, Kevin Cao, Chengcheng Ji, Miran Kim, Chiung‐Kuei Huang   +6 more
wiley   +1 more source

Determination of Shelf Life with Accelerated Shelf Life Testing (ASLT) in Beverage Seaweed

IPTEK Journal of Proceedings Series, 2017
In this research has been made beverage seaweed from main ingredient of red seaweed type Eucheuma cottonii with added other food ingredients that serve to improve the taste. In addition to labeling and commercially produced, it is necessary to determine the shelf life in seaweed beverage.
Yatim Lailun Ni’mah, Suprapto Suprapto, Moh. Mualliful Ilmi, Nuril Indah Agustin, Vennycha Dwi Ameswari   +4 more
openaire   +2 more sources

Shelf Life of Extra Virgin Olive Oil and Its Prediction Models

Journal of Food Quality, Volume 2018, Issue 1, 2018., 2018
Extra virgin olive oil (EVOO), with high unsaturation degree (oleic acid, linoleic acid, and linolenic acid), is prone to oxidation during production and storage even with the presence of abundant antioxidants (e.g., phenolic compounds, alpha‐tocopherol, and chlorophyll).
Xueqi Li, Selina C. Wang, Amani Taamalli
wiley   +1 more source

Accounting for the economic relationship between Japan and the Asian Tigers [PDF]

, 2016
This paper applies the business cycle accounting method of Chari, Kehoe and McGrattan (2007) to a two-country, two-good model based on Backus, Kehoe and Kydland (1994) to investigate the economic relationship between Japan and the Asian Tigers from ...
Abeysinghe, Backus, Backus, Baxter, Bekaert, Braun, Brinca, Chari, Cho, Cooley, Fujiwara, Gunji, Hideaki Hirata, Hirata, Hirata, Kawai, Keisuke Otsu, Kersting, Kim, Kim, Kobayashi, Kose, Lama, López, Obstfeld, Otsu, Otsu, Otsu, Rafiq, Shin, Shin, Sustek, Weber   +32 more
core   +1 more source

The long time performance of catalysts usually used in the literature

Zaštita Materijala
This communication discusses the “long time operation” in characterizing catalysts for the hydrogen evolution reaction (HER). It has been explained that the commonly used procedure in practically all published papers is useless and that it is necessary ...
Vladimir D. Jović
doaj   +1 more source