Results 11 to 20 of about 1,150 (171)
BIOLEACHING OF LODAN QUARTZ USING Aspergillus ficuum [PDF]
Indonesian Mining Journal, 2017 Depending on its purity, quartz has a wide application in industry. Fungi play an important role in the quartz purification. A bioleaching study of Lodan quartz sample from Rembang, Central Java was conducted to obtain a suitable raw material for ...
Handayani, Sri
core +3 more sources
Purification and Characterization ofAspergillus ficuumEndoinulinase [PDF]
Bioscience, Biotechnology, and Biochemistry, 1999 Endoinulinase from Aspergillus ficuum, which catalyzes the hydrolysis of inulin via an endo-cleavage mode, was purified by chromatography from Novozym 230 as a starting commercial enzyme mixture on CM-Sephadex and DEAE-Sepharose, and by preparative electrophoresis under native conditions.
Uhm, Tai-Boong +8 more
openaire +3 more sources
Interactions of zinc with phytate and phytase in the digestive tract of poultry and pigs: a review
Journal of the Science of Food and Agriculture, Volume 103, Issue 15, Page 7333-7342, December 2023., 2023 Abstract Phytase supplementation is gaining importance in animal nutrition because of its effect on phosphorus (P) digestibility and the increasing relevance of P for sustainable production. The potential inhibitors of phytase efficacy and phytate degradation, such as calcium (Ca) and zinc (Zn), have been a subject of intense research.
Hanna Philippi +5 more
wiley +1 more source
Food Science &Nutrition, Volume 11, Issue 6, Page 2599-2609, June 2023., 2023 A broad range of valuable bioactive compounds has been obtained from oilseeds either in pure form or in a homogenous mixture. Oilseed cake or meal had been undervalued by‐products or waste, which conventionally had been utilized for feed in many countries.
Ifrah Usman +10 more
wiley +1 more source
Design of Artificial Enzymes: Insights into Protein Scaffolds
ChemBioChem, Volume 24, Issue 6, March 14, 2023., 2023 The design of artificial enzymes has emerged as a promising tool for the generation of potent biocatalysts able to promote new‐to‐nature reactions. This review aims to give a general overview of suitable protein scaffolds, that could be functionalized with an artificial moiety to develop versatile artificial catalysts. Abstract The design of artificial
Stefanie Hanreich +2 more
wiley +1 more source
Biological Activities and GC‐MS Analysis of Aloe vera and Opuntia ficus-indica Extracts
Journal of Chemistry, Volume 2023, Issue 1, 2023., 2023 To evaluate the potential antimicrobial activity, Aloe vera and Opuntia ficus-indica plants were collected from the Jeddah, Al Baha, and Taif areas of the Kingdom of Saudi Arabia (SA), and their ethanolic extracts were screened by gas chromatography mass spectrometry (GC–MS/MS). The di(2‐propylpentyl) ester and hexadecenoic acid ethyl ester of phthalic
Afaf Alghamdi +7 more
wiley +1 more source
Commodity risk assessment of Prunus persica and P. dulcis plants from Türkiye
EFSA Journal, Volume 21, Issue 1, January 2023., 2023 Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’. This Scientific Opinion covers plant health risks posed by plants of Prunus persica and P.
EFSA Panel on Plant Health (PLH) +31 more
wiley +1 more source
Engineering in Life Sciences, Volume 22, Issue 12, Page 725-743, December 2022., 2022 Abstract Filamentous microorganisms are used as molecular factories in industrial biotechnology. In 2007, a new approach to improve productivity in submerged cultivation was introduced: microparticle‐enhanced cultivation (MPEC). Since then, numerous studies have investigated the influence of microparticles on the cultivation.
Andreas Reiner Laible +6 more
wiley +1 more source
Nutritional properties and health aspects of pulses and their use in plant‐based yogurt alternatives
Comprehensive Reviews in Food Science and Food Safety, Volume 20, Issue 4, Page 3858-3880, July 2021., 2021 Abstract Plant‐based yogurt alternatives are increasing in market value, while dairy yogurt sales are stagnating or even declining. The plant‐based yogurt alternatives market is currently dominated by products based on coconut or soy. Coconut‐based products especially are often low in protein and high in saturated fat, while soy products raise consumer
Theresa Boeck +3 more
wiley +1 more source
IET Nanobiotechnology, Volume 15, Issue 2, Page 149-156, April 2021., 2021 Abstract The authors used mesoporous silica microspheres as a support for the immobilization of inulinase from Aspergillus brasiliensis MTCC 1344 by the process of cross‐linking. Under optimized operating conditions of pH 6.0, particle/enzyme ratio of 2.0:1.0 and glutaraldehyde concentration of 7 mM, a maximum immobilization yield of 90.7% was obtained
Kongkona Saikia +7 more
wiley +1 more source