Results 51 to 60 of about 1,174 (191)

Pemanfaatan Ampas Tahu Yang Difermentasi Dengan Inokulan Probiotik Dalam Ransum Terhadap Performans Broiler [PDF]

, 2016
Penelitian ini bertujuan mempelajari pengaruh penggunaan ampas tahu terfermentasi dengan inokulan probiotikterhadap performans broiler. Rancangan yang dipergunakan adalah rancangan acak lengkap (RAL) dengan empatperlakuan dan enam ulangan.
Wibawa, A. A. (A), Wirawan, I. W. (I), Witariadi, N. M. (N)   +2 more
core   +2 more sources

Heterologous, Expression, and Characterization of Thermostable Glucoamylase Derived from Aspergillus flavus NSH9 in Pichia pastoris

BioMed Research International, Volume 2016, Issue 1, 2016., 2016
A novel thermostable glucoamylase cDNA without starch binding domain (SBD) of Aspergillus flavus NSH9 was successfully identified, isolated, and overexpressed in Pichia pastoris GS115. The complete open reading frame of glucoamylase from Aspergillus flavus NSH9 was identified by employing PCR that encodes 493 amino acids lacking in the SBD.
Kazi Muhammad Rezaul Karim, Ahmad Husaini, Md. Anowar Hossain, Ngieng Ngui Sing, Fazia Mohd Sinang, Mohd Hasnain Md. Hussain, Hairul Azman Roslan, Pengjun Shi   +7 more
wiley   +1 more source

Producción de enzima fitasa de Aspergillus ficuum con residuos agroindustriales en fermentación sumergida y sobre sustrato sólido

Revista Colombiana de Biotecnología, 2009
Resumen: Se describe la producción de fitasa mediante cultivos del tipo sumergido (SmF) y sobre sustrato sólido (SSF) con Aspergillus ficuum DSM 932 en medios de cultivos basados en residuos de la agroindustria.
Marcia Costa, Gerhard Lerchundi, Francisco Villarroel, Marcelo Torres, Renate Schöbitz   +4 more
doaj   +2 more sources

Purple Staining of Archaeological Human Bone: An Investigation of Probable Cause and Implications for Other Tissues and Artifacts

Journal of Anthropology, Volume 2016, Issue 1, 2016., 2016
Excavations in the 1990s at the medieval Chapter House of Worcester Cathedral, UK, revealed medieval human skeletal remains, some of which exhibited a distinctive purple coloration. The nature of the colored bone was investigated using solvents for stain extraction, scanning electron microscopy (SEM), energy dispersive X‐ray spectroscopy (EDX), X‐ray ...
Garrard Cole, Tony Waldron, Hugo Cardoso
wiley   +1 more source

Effects of Fermentation Product Containing Phytase on Productive Performance, Egg Quality, and Phosphorous Apparent Metabolism of Laying Hens Fed Different Levels of Phosphorus

Journal of Integrative Agriculture, 2014
This study investigated the effects of fermentation product containing phytase (FPP) that was fermented using waste vinegar residue (WVR) as substrate from Aspergillus ficuum NTG-23 on productive performance, egg quality, and phosphorus apparent ...
Zhi-hong WANG, Xiao-fang DONG, Jian-ming TONG, Shang-zhong XU   +3 more
doaj   +1 more source

Pathway of phytate dephosphorylation by β-propeller phytases of different origins [PDF]

, 2007
Using a combination of high-performance ion chromatography analysis and kinetic studies, the pathway of myo-inositol hexakisphosphate dephosphorylation by the P-propeller phytase of Shewanella oneidensis was established, which was then compared with that
Carlsson, NG, Cheng, C, Greiner, R, Lim, BL   +3 more
core   +1 more source

In silico phylogenetic, physicochemical, and structural characteristics of phytase enzyme from ten Aspergillus species

Menara Perkebunan
Phytic acid is a chemical compound consisting of inositol and phosphoric acid and is an antinutrient compound found in monogastric poultry feed ingredients made from cereal crops.
Ridwan Putra Firmansyah, Shobiroh Nuur Alimah, I Made Artika, Popi Asri Kurniatin   +3 more
doaj   +1 more source

\u3cem\u3eArabidopsis thaliana\u3c/em\u3e GLX2-1 Contains a Dinuclear Metal Binding Site, but Is Not a Glyoxalase 2 [PDF]

, 2009
In an effort to probe the structure and function of a predicted mitochondrial glyoxalase 2, GLX2-1, from Arabidopsis thaliana, GLX2-1 was cloned, overexpressed, purified and characterized using metal analyses, kinetics, and UV–visible, EPR, and 1H-NMR ...
Bennett, Brian, Crowder, Michael W., Limphong, Pattraranee, Makaroff, Christopher A.   +3 more
core   +2 more sources

PENGARUH DURASI PEMBERIAN TEPUNG JAHE EMPRIT (Zingiber officinale var. Amarum) TERHADAP PRODUKSI KARKAS PADA AYAM KAMPUNG PERSILANGAN [PDF]

, 2010
This study aims to determine the effect of feeding duration of ginger powder on final body weight, weight and percentage of carcass in crossbred native chicken.
Kismiati, Sri, Laksamana, D.P., Suprijatna, Edjeng   +2 more
core  

Improved submerged Aspergillus ficuum phytase production in bench-top bioreactors by optimization of fermentation medium [PDF]

Acta Alimentaria, 2015
Phytase is an important feed and food additive, which is used in diets to increase the absorption of divalent ions, amino acids, and proteins in the bodies and to decrease the excessive phosphorus release in the manure to prevent negative effects on the environment.
Coban, H.B., Demirci, A.
openaire   +4 more sources