Results 51 to 60 of about 8,990 (229)

Contamination of pasta and the raw materials for its production with moulds of the genera Aspergillus

Czech Journal of Food Sciences, 2004
The degree of contamination of pasta (132 samples), flour (86 samples), and egg powder (44 samples) with moulds, with emphasis on the species of genus Aspergillus was investigated .
M. Halt, D. Kovačević, H. Pavlović, J. Jukić   +3 more
doaj   +1 more source

Molecular and HPLC-based approaches for detection of aflatoxin B1 and ochratoxin A released from toxigenic Aspergillus species in processed meat

BMC Microbiology, 2021
Background Meat-products are considered an enriched media for mycotoxins. This study aimed to investigate the prevalence of toxigenic Aspergillus species in processed meat samples, HPLC-quantitative measurement of aflatoxin B1 and ochratoxin A residues ...
Abdelazeem M. Algammal, Mahmoud E. Elsayed, Hany R. Hashem, Hazem Ramadan, Norhan S. Sheraba, Eman M. El-Diasty, Sarah M. Abbas, Helal F. Hetta   +7 more
doaj   +1 more source

Antifungal activity of a novel chromene dimer [PDF]

, 2007
The activity on Aspergillus spp. growth and on ochratoxin A production of two novel chromene dimers (3) was evaluated. The results of the bioassays indicate that the chromene dimer 3a inhibited mycelia growth by approximately 50% (EC50) at 140.1 μmol L−1
A. Venâncio, AM El Agrody, AS Abd-El-Aziz, DL Yu, DR Simpson, F Borges, F Chimenti, F Lund, F. Areias, F. Proença, JPF D´Mello, KM Khan, L. Abrunhosa, M Curini, M. Costa, MV Kulkarni, N Bellí, P Bayman, R Serra, SC Knight, TO Larsen   +20 more
core   +1 more source

Microbial Transformations of 7-Methoxyflavanone

Molecules, 2012
Microbial transformations of racemic 7-methoxyflavanone using strains of the genus Aspergillus (A. niger KB, A. ochraceus 456) and the strain Penicillium chermesinum 113 were described. The strain A.
Edyta Kostrzewa-Susłow, Tomasz Janeczko
doaj   +1 more source

Production of xylanase and β-xylosidase from autohydrolysis liquor of corncob using two fungal strains [PDF]

, 2012
Agroindustrial residues are materials often rich in cellulose and hemicellulose. The use of these substrates for the microbial production of enzymes of industrial interest is mainly due to their high availability associated with their low cost.
Jorge, João A., Michelin, Michele, Polizeli, Maria de Lourdes T. M., Ruiz, Héctor A., Ruzene, Denise S., Silva, Daniel Pereira da, Teixeira, J. A., Terenzi, Héctor F., Vicente, A. A.   +8 more
core   +1 more source

Biodegradation of ochratoxin A for food and feed decontamination [PDF]

, 2010
Ochratoxin A (OTA) is one of the most important mycotoxins that is found in food and feed products. It has proven toxic properties, being primarily known for its nephrotoxicity and carcinogenicity to certain animal species.
Abarca, Abrunhosa, Abrunhosa, Abrunhosa, Abrunhosa, Amezqueta, Amezqueta, Armando Venâncio, Atoui, Baxter, Bayman, Bejaoui, Bejaoui, Betina, Betina, Bizaj, Bruinink, Böhm, Cecchini, Chu, Ciegler, Ciegler, Cole, Creppy, Dalcero, de Felice, Del Prete, Engelhardt, Esteban, Fernandes, Ferreira, Frisvad, Frisvad, Fuchs, Fuchs, Gonzalez, Hawkes, Hesseltine, Hickey, Hofstetter, Hohler, Horie, Hult, Hutchison, Hwang, Iamanaka, Jaimez, Jørgensen, Karlovsky, Karolewiez, Kiessling, Krogh, Kumagai, Larsen, Li, Li, Lombaert, Luís Abrunhosa, MacDonald, Micco, Mitchell, Molinié, Monaci, Moruno, Muller, Northolt, O'Brien, O'Callaghan, Oguz, Paterson, Perry, Peteri, Pfohl-Leszkowicz, Pfohl-Leszkowicz, Pfohl-Leszkowicz, Pietri, Piotrowska, Piotrowska, Pitout, Pitt, Pitt, Politis, Raju, Ramos, Riley, Ringot, Ringot, Robert Paterson, Romani, Samson, Sangare-Tigori, Sargeant, Schatzmayr, Scott, Scott, Scott, Scudamore, Scudamore, Scudamore, Scudamore, Searcy, Senyuva, Serra, Serra, Shetty, Shimizu, Shotwell, Skaug, Skaug, Stander, Stander, Steyn, Suarez-Quiroz, Tafuri, Thirumala-Devi, Thirumala-Devi, Tsubouchi, Turbic, Turconi, Téren, Ueno, Valero, van der Merwe, van der Merwe, van Walbeek, Varga, Varga, Varga, Vega, Visconti, Wegst, Wei, Xiao, Xiao, Yiannikouris, Zimmerli, Zimmerli, zpinar   +137 more
core   +4 more sources

Catalytic Strategies For the Synthesis of Dehydrozingerone: Structural Features and Emerging Applications—A Critical Review

ChemCatChem, Volume 18, Issue 1, 15 January 2026.
This review emphasizes the main methods for synthesizing dehydrozingerone (DHZ), highlighting the aldol condensation reaction of vanillin with acetone using homogeneous and heterogeneous catalysts. Furthermore, the main pharmacological properties that characterize DHZ are presented, along with current challenges and perspectives in its production ...
Paula Ramirez, José J. Martinez, Gustavo Romanelli, Maria H. Brijaldo, Fabio B. Passos   +4 more
wiley   +1 more source

Multigene phylogeny, bioactive properties, enzymatic and dye decolorization potential of selected marine fungi from brown algae and sponges of Mauritius

Heliyon
Marine fungi represent an important proportion of the microbial diversity in the oceans. They are attractive candidates for biotechnological purposes and industrial applications.
Jessica Mélanie Wong Chin, Daneshwar Puchooa, Theeshan Bahorun, Abdulwahed Fahad Alrefaei, Vidushi S. Neergheen, Rajesh Jeewon   +5 more
doaj   +1 more source

The role of paecilomyces lilacinus (thom) samson and other fungal species in biodegradation of ochratoxin a [PDF]

Zbornik Matice Srpske za Prirodne Nauke, 2011
Nine isolates of fungi of genera Aspergillus, Fusarium, Paecilomyces and Penicillium were cultured on the modified Vogel’s medium with the addition of crude ochratoxin A (OTA) extract.
Bočarov-Stančić Aleksandra S., Lević Jelena T., Salma Nataša M., Stanković Slavica Ž., Pantić Vladimir R., Dolić Bisera J.   +5 more
doaj   +1 more source

Probability models for growth and aflatoxin B1 production as affected by intraspecies variability in Aspergillus flavus [PDF]

, 2018
The probability of growth and aflatoxin B1 (AFB1) production of 20 isolates of Aspergillus flavus were studied using a full factorial design with eight water activity levels (0.84e0.98 aw) and six temperature levels (15e40 C).
Aldars García, Laila, Berman, María, Marín Sillué, Sònia, Ortiz Solà, Jordi, Ramos Girona, Antonio J.   +4 more
core   +2 more sources