Results 81 to 90 of about 8,990 (229)
Abstract Maize (Zea mays L.) ear rots are common diseases in maize production and result in severe yield reduction and mycotoxin contamination in Ethiopia. Mycotoxins are a serious, multifaceted economic problem, and maize is one of the major crops most commonly affected by mycotoxins.
Temesgen Deressa Hunde
wiley +1 more source
Steroidi i poliketidi iz kore biljke Uvaria hamiltonii [PDF]
Two known steroids, stigmasterol and 6beta-hydroxystigmasta-4,22-dien-3-one (1) and two unusual polyketides, cis-4-hydroxymellein (2) and trans-4-hydroxymellein (3) were isolated from the stem bark of Uvaria hamiltonii.
CHOUDHURY M. HASAN +3 more
core +2 more sources
Abstract BACKGROUND Kunzea ericoides (kānuka) is a traditional medicinal plant with antibacterial properties due to enriched bioactive constituents. However, a limited understanding of its antimicrobial profile has constrained its applications in food safety and odour neutralisation.
Indhuja Devadass +2 more
wiley +1 more source
Characterization of alcohol oxidase from Aspergillus ochraceus AIU 031
An alcohol oxidase (AOD) was found from Aspergillus ochraceus AIU 031, and its characteristics were revealed. This enzyme oxidized short-chain primary alcohols and ethylene glycol, and belonged to the same group as AOD from methylotrophic yeast. However, it differed in the following properties.
Kimiyasu, Isobe +6 more
openaire +3 more sources
This study explores the extraction of Anethum graveolens essential oil (EO) using advanced techniques, including Superheated Steam Extraction (SHSE), and compares them with traditional methods such as Hydro Distillation (HD), Steam Distillation (SD), and Supercritical Carbon Dioxide Extraction (SCF‐CO2).
Ambreen Fatima +5 more
wiley +1 more source
Commodity risk assessment of Alnus cordata and Alnus glutinosa specimen trees from the UK
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘high risk plants, plant products and other objects’. This Scientific Opinion covers the plant health risks posed by the following commodities: Alnus cordata and
EFSA Panel on Plant Health (PLH) +35 more
wiley +1 more source
Fungal speciation using quantitative polymerase chain reaction (QPCR) in patients with and without chronic rhinosinusitis. [PDF]
Objectives/hypothesisThe objectives of this study were to determine the mycology of the middle meatus using an endoscopically guided brush sampling technique and polymerase chain reaction laboratory processing of nasal mucous; to compare the mycology of ...
Goldberg, Andrew N +2 more
core
Inhibicija rasta plijesni Aspergillus ochraceus ZMPBF 318 i Penicillum expansum ZMPBF 565 djelovanjem četiriju eteričnih ulja [PDF]
Fungi produce a large variety of extracellular proteins, organic acids, and other metabolites and can adapt to several environmental conditions. Mycotoxin-producing moulds of the genera Aspergillus and Penicillium are common food contaminants. One of the
A. Ramos +30 more
core +2 more sources
Aspergillus Mycotoxins: The Major Food Contaminants
Mycotoxins produced by Aspergillus contaminate food products and threat to human health. The multifaceted biosynthesis pathways are first discussed and elucidated several global regulators of the mycotoxins in detail. How global shifts in temperature and water availability, driven by climate change, are key determinants of Aspergillus proliferation and
Mengyao Xue +23 more
wiley +1 more source
ABSTRACT Penicillium sp. (IBWF 040‐09) produces a protease inhibitor that can potentially be used against the main protease of human African trypanosomiasis. Since the target substance is formed intracellularly (under nutrient limitation), the fungal pellet is preferred compared to the free mycelia in bioreactor cultivation.
Winda Soerjawinata +6 more
wiley +1 more source

