Results 81 to 90 of about 7,052 (219)

Artificial Intelligence in Food Safety: A Tertiary Study

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Food safety remains a critical factor in preventing contaminated and hazardous products from reaching consumers. The integration of artificial intelligence (AI) and its capacity to deal with vast datasets has significantly enhanced food safety protocols, and a substantial number of primary and secondary studies have emerged at the intersection
Marina Arribas Lopez, Yamine Bouzembrak, Bedir Tekinerdogan   +2 more
wiley   +1 more source

Data from: Enhanced diversity and aflatoxigenicity in interspecific hybrids of Aspergillus flavus and Aspergillus parasiticus

, 2015
Aspergillus flavus and A. parasiticus are the two most important aflatoxin-producing fungi responsible for the contamination of agricultural commodities worldwide. Both species are heterothallic and undergo sexual reproduction in laboratory crosses. Here
Monacell, James T., Xie, De-Yu, Carbone, Ignazio, Singh, Rakhi, Dorner, Joe W., Olarte, Rodrigo A., Horn, Bruce W., Stone, Eric A., Moore, Geromy G., Worthington, Carolyn J.   +9 more
core   +1 more source

Detection the antifungal effect of zirconium oxide nanoparticles on mold which isolated from domestic's bathroom

Al-Mustansiriyah Journal of Science, 2018
The aim of this study is to detection the antifungal effect of Zirconium oxide nanoparticles on mold which isolated from domestic's bathroom during April 2017 in Baghdad City.
Dina Yousif Mohamed
doaj   +1 more source

Comparison of Aflatoxin Contamination and Dietary Exposure From Complementary Foods Among Rural Tanzanian Infants Enrolled in the Mycotoxin Mitigation Trial

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
The Mycotoxin Mitigation Trial (MMT) followed infants from age 6 months to age 18 months. In one arm all infants were provided with aflatoxin safe flours (maize/groundnut mix and groundnut) for complementary feeding throughout; while the other arm undertook their usual practice, Standard of Care arm.
Rosemary A. Kayanda, Neema Kassim, Erica Phillips, Paul C. Turner, Rebecca Stoltzfus, Francis M. Ngure   +5 more
wiley   +1 more source

EFFECT OF OCHRATOXIN-A ON AFLATOXIN PRODUCTION BY ASPERGILLUS-PARASITICUS

, 1991
The effect of ochratoxin A on growth and aflatoxin production by Aspergillus parasiticus was investigated.
SERAFINI, Mauro, M. Nicoletti, L. Tomassini, NICOLETTI, Marcello, S. Foddai, S. Pieretti, TOMASSINI, Lamberto, M. Serafini   +7 more
core   +1 more source

Sex‐Specific Renal Proteomic Responses to Mycotoxins and Their Mitigation by Bioactive Food Ingredients

Molecular Nutrition &Food Research, Volume 70, Issue 4, 26 February 2026.
In vivo exposure to AFB1 and OTA markedly disrupts proteomic patterns in rats, with males showing heightened sensitivity. Fermented whey and pumpkin alleviated toxin‐induced molecular damage by decreasing differentially expressed proteins, demonstrating their potential to mitigate molecular disturbances and supporting their role as functional dietary ...
Fojan Agahi, Alessandra Cimbalo, Lara Manyes   +2 more
wiley   +1 more source

CRESCIMENTO E PRODUÇÃO DE AFLATOXINAS POR Aspergillus flavus E Aspergillus parasiticus

, 2002
Efetuou-se revisão de literatura sobre as condições de crescimento dos fungos toxigênico s Aspergillus flavus e Aspergillus parasiticus em alimentos. Foram abordados os principais fatores que determinam o crescimento de fungos e a produção de aflatoxina (
DE CARVALHO, ELIANA PINHEIRO, PRADO, GUILHERME, PEREIRA, MARIA MARLUCIA GOMES   +2 more
core   +1 more source

Evaluation of a novel anti‐mycotoxin agent specific for aquatic species in mitigating aflatoxin B1‐induced changes in Nile tilapia: A comprehensive study

Journal of the World Aquaculture Society, Volume 57, Issue 1, February 2026.
Abstract Aflatoxin B1 (AFB1) contamination of aquaculture feed poses serious health risks to fish and consumers. In this study, the efficacy of a novel anti‐mycotoxin agent specific for aquatic species (AM‐AQ) containing bentonite, sepiolite, and orange peel meal (Citrus Sinensis) in alleviating AFB1 toxicity in Nile tilapia (Oreochromis niloticus) was
Eman Zahran, Samia Elbahnaswy, Fatma Abdelhamid, Shaaban M. Abdel‐Fattah, Ahmed I. A. Mansour, Iman Ibrahim, Fatma Ahmed, Walaa El‐Houseiny, Eva León, Raquel Codina, Óscar Castro, Insaf Riahi, Zeinab Hassan   +12 more
wiley   +1 more source

Occurence of aspergillus flavus and aspergillus parasiticus in stored maize in Morogoro Municipality and Makambako district,Tanzania

, 2022
ArticleMaize is an important cash and food crop grown in Tanzania and other parts of the world. The crop is susceptible to fungal infestation and subsequent mycotoxins contamination that negatively affects human and animal health as well as the socio ...
Mabruki, Fadhili, Temba, Benigni, Makundi, Isaac   +2 more
core   +1 more source

SKRINING KAPANG Aspergillus spp. PENGHASIL AFLATOKSIN PADA JAGUNG PIPILAN DI DAERAH BEKASI, JAWA BARAT

Al-Kauniyah Jurnal Biologi, 2018
Abstrak Aflatoksin merupakan senyawa metabolit sekunder dari kapang Aspergillus flavus dan Aspergillus parasiticus yang dapat mengontaminasi bahan pangan atau pakan sehingga berbahaya bagi kesehatan hewan dan manusia.
Dalia Sukmawati, Priyo Wahyudi, Sri Rahayu, Moersilah Moersilah, Tri Handayani, K. Yoswita Rustam, Sherly Indah Puspitasari   +6 more
doaj   +1 more source