Results 11 to 20 of about 1,717 (164)
Development and validation of reliable astaxanthin quantification from natural sources.
Astaxanthin derived from natural sources occurs in the form of various esters and stereomers, which complicates its quantitative and qualitative analysis.
Inga K Koopmann +2 more
doaj +2 more sources
Non-edible parts of crustaceans could be a rich source of valuable bioactive compounds such as the carotenoid astaxanthin and peptides, which have well-recognized beneficial effects.
Concetta Maria Messina +8 more
doaj +1 more source
Shrimp side streams represent an important natural source of astaxanthin. Optimization of the astaxanthin extraction process from shrimp side streams is of great importance for the valorization of crustacean side streams and the development of ...
Ana Cristina De Aguiar Saldanha Pinheiro +7 more
doaj +1 more source
The bulk of neutral lipids, including astaxanthin esters and triacylglycerols (TAGs), are accumulated in the green microalga Haematococcus pluvialis under high light (HL) stress. In this study, a novel bifunctional wax ester synthase (WS) gene was cloned
Haiyan Ma +13 more
doaj +1 more source
Thermo- and photoisomerization of astaxanthin was investigated in a model system (solutions in methanol and chloroform), and the dynamics of astaxanthin isomers and esters content was analyzed in Haematococcus pluvialis green algal cells exposed to ...
Yauhen V. Viazau +5 more
doaj +1 more source
Engineering a Plant-Derived Astaxanthin Synthetic Pathway Into Nicotiana benthamiana
Carotenoids have been shown to be essential for human nutrition. Consumption of carotenoid-rich fruits and vegetables can reduce the risk of many diseases.
Quinton M. Allen +4 more
doaj +1 more source
Pigment signatures of algal communities and their implications for glacier surface darkening
Blooms of pigmented algae darken the surface of glaciers and ice sheets, thereby enhancing solar energy absorption and amplifying ice and snow melt. The impacts of algal pigment and community composition on surface darkening are still poorly understood ...
Laura Halbach +14 more
doaj +1 more source
Carotenoids are the most abundant lipid-soluble phytochemicals and are used as dietary supplements to protect against diseases caused by oxidative stress.
Zuzana Jurčacková +8 more
doaj +1 more source
H. pluvialis is a unicellular freshwater alga containing many bioactive compounds, especially carotenoids, which are the strongest antioxidants among the pigments. This study evaluates the composition and content of carotenoids and other pigments in both
Veno Jaša Grujić +4 more
doaj +1 more source
Astaxanthin, a powerful antioxidant, is a good candidate for the prevention of intracellular oxidative stress. The aim of the study was to compare the antioxidant activity of astaxanthin present in two natural extracts from Haematococcus pluvialis, a ...
Philippe Régnier +12 more
doaj +1 more source

