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Bactris gasipaes Kunth var. gasipaes complete chloroplast genome and phylogenetic analysis
Bactris gasipaes var. gasipaes (Arecaceae, Palmae) is an economically and socially important plant species for populations across tropical South and Central America. It has been domesticated from its wild variety, B. gasipaes var. chichagui, since pre-Columbian times. In this study, we sequenced the complete chloroplast genome of the cultivated variety,
Buitrago, Maria Camila +6 more
openaire +1 more source
<div>A antracnose, causada pelo fungo <em>Colletotrichum gloeosporioides</em>, é uma doença foliar importante da pupunheira (<em>Bactris gasipaes</em>) nas fases de muda e planta jovem.
Dauri José Tessmann +3 more
doaj +1 more source
Testes preliminares para o controle da podridão negra da pupunha (Bactris gasipaes) [PDF]
Resumo Procurando determinar a concentração de esporos do fungo Thielaviopsis paradoxa agente etiológico de podridão negra em frutos de pupunha (Bactris gasipaes H.B.K.), inocularam-se frutos com e sem pedúnculo nas concentrações de 10 7 , 20 5 , 10 3 ...
Maria Luiza Braz Alves +1 more
doaj +1 more source
Resumo O presente estudo teve por objetivo avaliar a viabilidade técnica e econômica da produção de pupunha (Bactris gasipaes Kunth.) e de palmeira-real (Archontophoenix alexandrae Wendl. & Drude).
Ludmila de Carvalho Sampaio +4 more
doaj
Use of AFLPS to distinguish landraces of pejibaye (Bactris gasipaes) in brazilian Amazonia [PDF]
Although the first inhabitants of western Amazonia domesticated pejibaye (Bactris gasipaes Kunth, Palmae) or peach palm for its fruits, today it is widely planted for its heart-of-palm. Like other domesticates, pejibaye presents a complex hierarchy of landraces developed before the conquest of the Americas.
Clement, Charles R. +6 more
openaire +4 more sources
RESUMO As informações fenológicas permitem compreender a biologia das espécies, o seu ciclo vital e sua ocorrência temporal. Objetivando avaliar os eventos fenológicos das palmeiras Bactris gasipaes, Euterpe edulis eSyagrus romanzoffiana, no Vale do ...
Valéria Augusta Garcia +1 more
doaj +1 more source
ABSTRACT Evaluation of the biological activity of food wastes is essential to identify promising bioactive compound sources for food applications. This study comparatively analyzed bioactive compounds and biological activities of Amazonian agro‐industrial fruit wastes: acerola pomace (AP), açaí seed (AS), mango peel (MP), and pupunha peel (PP), aiming ...
Lucas Figueiredo da Silva +5 more
wiley +1 more source
Carbohydrate composition of peach palm ( Bactris gasipaes Kunth) by-products flours
The flours obtained from peach palm by-products are rich in dietary fiber (62-71%) and they can be used as food ingredients. The aim of this work was to investigate the carbohydrate composition of the flours processed from the residual parts (stem and median sheath) of a hearts-of-palm industry.
Bolanho, Beatriz Cervejeira +2 more
openaire +2 more sources
ABSTRACT When mural art in indigenous communities is commissioned as a participatory project, several methodological, epistemological, and aesthetic questions arise. This text proposes a horizontal and investigative approach to what we can simply call ‘muralism in the A'i Cofán community context,’ not as significant works executed in communities, but ...
Daniel Alberto Restrepo Hernández +2 more
wiley +1 more source
Distribución, importancia económica y domesticación de la palma chonta (Bactris gasipaes)
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Juan A. Yangüez Bernal
doaj +1 more source

