Results 121 to 130 of about 14,425 (223)

Effect of the Addition of Selected Unmalted Raw Materials to Barley Malt on Selected Parameters of Malt Extracts

Agricultural Engineering
Abstract The paper presents the results of research on the problem of the influence of various types of unmalted grain and its quantitative share on important parameters of the malt extract. The aim of the work was to control what precentage of unmalted grain can be added to malt, so that their starch is saccharified only thanks to the ...
Leszek Rydzak, Kostiantyn Vasiukov, Tomasz Guz, Marek Domin, Stepan Kovalyshyn, Piotr Kiczorowski   +5 more
openaire   +1 more source

Barley varieties registered in the Czech Republic after the harvest of 2024

Kvasný průmysl
After the 2024 harvest, the following varieties of spring malting barley were registered in the Czech Republic: LG Vaclav, Matika, Starship, and SY Signet, along with the varieties of winter non-malting barley: Organa, KWS Antonis, and RGT Alessia.
Vratislav Psota, Olga Dvořáčková, Markéta Garčárová, Rastislav Boško   +3 more
doaj   +1 more source

CHANGING CANADIAN GRAINS POLICIES: IMPLICATIONS FOR MONTANA'S GRAIN INDUSTRY [PDF]

In Canada many changes have been made, and more are pending, to their grain transportation policies. This package of policy changes has two offsetting impacts on freight rates for Canadian grain producers. The removal of transportation subsidies on grain
Young, Linda M.
core   +1 more source

Nontraditional grain sources in brewing and effects on wort and beer [PDF]

Master of ScienceFood Science InstituteJon FaubionBrewing of beer has a long history and has evolved over time as tastes, markets and science have progressed. Traditionally malted barley is the grain source used in brewing.
Reed, Aaron
core  

Calculating the results of malt extraction from barley analysis. [PDF]

Kvasny Prumysl, 1962
openaire   +1 more source

Export structure and growth : a detailed analysis for Argentina [PDF]

This paper examines recent changes in the structure of Argentine exports and the implications for future growth. The authors find that the current export structure of Argentina is not conducive to future growth because it is dominated by low-productivity
Guerson, Alejandro, Parks, James, Torrado, Monica Parra   +2 more
core  

Barley Malt alpha-Glucosidase with Isomaltase Activity. I. Extraction and Purification. [PDF]

Acta Chemica Scandinavica, 1963
B. B. Jørgensen, O. B. Jørgensen, Erling Røst, Arne Steffensen, Jon Munch-Petersen   +4 more
openaire   +1 more source

Can Niche Agriculturalists Take Notes from the Craft Beer Industry? [PDF]

This industry-level case study focuses on the growth cycles of craft brewing, a niche industry. The research case is defined as the craft beer industry evolution including the surrounding institutional and consumer environments.
Parcell, Joseph L., Woolverton, Andrea E.   +1 more
core   +1 more source

Solid phase extraction in the analysis of bromophos residues in barley malt

, 2011
Applicability of solid phase extraction (SPE) in determination of pesticide residues in cereals was confirmed by measuring bromophos contents in barley malt. The method entails simple extraction of pesticide residues from sample with acetonitrile followed by solid phase extraction (SPE) clean-up step prior to the final determination by gas ...
Grahovac, Nada, Zeremski-Škorić, Tijana, Sekulić, Petar, Jakšić, Snežana, Radović, B.   +4 more
openaire   +1 more source

Unveiling the Potential of Functional Components in Hull-Less Barley Grains: Health Benefits, Structural Composition, and Genetic Advancements. [PDF]

Foods
Kumbhar RA, Memon S, Hussain M, Liu Y, Feng Z, Zhao H.   +5 more
europepmc   +1 more source