Results 71 to 80 of about 27,051 (336)
The NDICEA model: a supporting tool for nitrogen management in arable farming [PDF]
, 2010 Nitrogen use ef ficiency is an important item i n organic farmi ng. Modelling nitrogen dynamics can help to understand the impact of alter native agronomic practices and thus assist in decision making.
Burgt, G.J.H.M., van der +1 more
core +1 more source
NutrientsBackground/Objectives: This study addresses the growing interest in nutritional supplements that improve athletic performance in endurance sports.
Jekaterina Neteča +5 more
semanticscholar +1 more source
Antioxidants, 2023 Red beetroot extract (E162) is a natural colorant that owes its color to betanin, its major red pigment. Betanin displays remarkable antioxidant, anti-inflammatory, and chemoprotective properties mediated by its structure and influence on gene expression.
D. D. da Silva +5 more
semanticscholar +1 more source
Automated Discovery of Multicellular Behavior for Optimized Plant Growth and Climate Resilience
Advanced Intelligent Systems, EarlyView.An automated robotic system is described for rapid scientific experimentation with multicellular organisms. By enhancing a robotic liquid handler with a custom developed deep learning algorithm and camera module, samples and data are prepared with minimal human intervention.
Mark A. DeAngelis +2 more
wiley +1 more source
Nitrate-containing beetroot enhances myocyte metabolism and mitochondrial content
Journal of Traditional and Complementary Medicine, 2016 Beetroot (甜菜 tián cài) juice consumption is of current interest for improving aerobic performance by acting as a vasodilator and possibly through alterations in skeletal muscle metabolism and physiology.
Roger A. Vaughan +2 more
doaj +1 more source
Storage of organically produced crops (OF0127T) [PDF]
, 1997 This is the final report of Defra Project OF0127T. The main objective of this review was to establish best storage practice for field vegetables, potatoes, cereals and top fruit. A literature review was carried out and information was also gathered from
Bevan, J. R., Firth, C., Neicho, M.
core
Food Science & NutritionIntelligent electrospun pH indicators were produced from bio‐nanocomposite kafirin‐polyethylene oxide (PEO) containing red beetroot extract. The aim was to evaluate the performance and stability of the electrospun pH indicators via image processing.
Fatemeh Tavana +2 more
semanticscholar +1 more source
Ensiling and Fermentation of Rice Hulls With Ruminal Fluid for Medium‐Chain Carboxylate Production
Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT Large quantities of rice hulls are common at milling sites in Nigeria. They are a by‐product of rice processing and can contribute to environmental degradation if not properly managed. In this study, rice hulls were pretreated by ensiling at ambient temperature and then used as substrate for medium‐chain carboxylates (MCCs) production ...
Jerome Undiandeye +3 more
wiley +1 more source
Development of an innovative jambased on beetroot [PDF]
, 2016 The objective of the present work was to develop an innovative food prod- uct with nutritional properties as well as appealing organoleptic quali- ties.
Correia, Paula +3 more
core
Canrea Journal: Food Technology, Nutritions, and Culinary Journal, 2023 The carbohydrate content of fruit and vegetable juices has made them a suitable environment for the growth of lactic acid bacteria. Various studies have shown that beetroot can be a good substrate for the production of probiotic drinks for consumers ...
Setayesh Zamanpour +3 more
semanticscholar +1 more source