Results 1 to 10 of about 830,389 (193)
l-Arginine and Beetroot Extract Supplementation in the Prevention of Sarcopenia [PDF]
Pharmaceuticals, 2022 Aging is associated with a significant decline in neuromuscular function, leading to a reduction in muscle mass and strength. The aim of the present report was to evaluate the effect of supplementation with nitric oxide precursors (l-arginine and ...
Alfredo Córdova-Martínez +5 more
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Beetroot Extracts as Haematopoietic Agents on Rats [PDF]
Indonesian Journal of Pharmacy, 2021 Introduction: Beetroot (Beta vulgaris L.) contains flavonoid compounds that play a role in the haematopoietic process. It is known that methanol extract of beetroot has benefits in the process of haematopoiesis in normal white rats. Aims: To evaluate the
Ni Putu Ermi Hikmawanti +2 more
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Encapsulation of Lactiplantibacillus plantarum and Beetroot Extract with Alginate and Effect of Capsules on Rheological Properties and Stability of an Oil-in-Water Emulsion Model Food [PDF]
Polish Journal of Food and Nutrition Sciences, 2023 Alginate encapsulation is a viable alternative for the preservation of probiotics along the gastric route or within a food product during its shelf life.
Minerva Bautista Villarreal +3 more
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Possible Neuroprotective Effect of Red Beetroot Extract on Visual Cortex Injury Induced by Cerebral Ischemic/Reperfusion Injury in Albino Rats [PDF]
The Egyptian Journal of Histology, 2023 Introduction: Worldwide, stroke is among the leading causes of death and disability. The most common type of stroke is cerebral ischemia. Strokes have a high impact on vision. Loss of vision can be the worst residual effect following cerebral infarction.
marwa Al-Gholam +2 more
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Physicochemical Characteristics of the Functional Dairy Dessert Containing Encapsulated Red Beet Extract [PDF]
Iranian Journal of Chemistry & Chemical Engineering, 2023 In the present study, red beetroot extract was encapsulated within a double emulsion and added to a dairy dessert. In the first part, the effect of red beetroot extract added to the inner aqueous phase of the W/O/W double emulsion was studded by some ...
Nooshin Yazdanpanah, Hannan Lashkari
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Journal of Dairy Science, 2023 : This research aimed to disclose the antibacterial activity of beetroot extract (Beta vulgaris) against Cronobacter sakazakii and its possible mechanisms.
Chaoqin Jiao +5 more
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Agric, 2023 Ice cream cones are a type of wafer with a cone or funnel-like shape used as a container that holds ice cream and baked in an ice cream cone maker with the basic ingredient of wheat flour, which can be added with other ingredients for innovation.
Safitri Nur Fatmawati +2 more
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Padjadjaran Journal of Dentistry, 2023 Introduction: Red beetroots (Beta vulgaris L.) are a natural ingredient rich in nutrients and provide various notable health benefits. In dentistry, red beetroots have the potential to act as a plaque-disclosing agent.
Florenly Florenly +6 more
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Heliyon, 2023 Curcuma longa L. (turmeric), Beta vulgaris L. (beetroot), and Daucus carota L. (carrot) grown in Bangladesh were analyzed for nutritional and phytochemical contents to reveal their comparative nutritional compositions and antiradical properties.
Shyama Prosad Moulick +14 more
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Journal of Basic Medical Veterinary, 2021 The aim of this research was to know whether beetroot (Beta Vulgaris) extract could protect spermatogenesis by maintaining spermatogenic and sertoli cell count in rats (Rattus novergicus) induced with CCl4. Rats were given beetroot extract daily, for 14
Alvyan Lantang Anugrah +5 more
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