Beetroot (Beta Vulgaris L.) extract acutely improves heart rate variability recovery following strength exercise: A randomized, double-blind, placebo-controlled crossover trial-pilot study [PDF]
, 2020 Objective: We assessed the acute effect of beetroot extract intake on cardiovascular and autonomic recovery subsequent to strength exercise.Methods: This is a crossover, randomized, double-blind and placebo-controlled trial.
Francisco Wellington S. Júnior, +9 more
core +8 more sources
Green Techniques for Preparation of Red Beetroot Extracts with Enhanced Biological Potential
Antioxidants, 2022 Red beetroot is well known for its high proportion of betalains, with great potential as functional food ingredients due to their health-promoting properties. The objective of this study was to investigate the influence of processing techniques such as Soxhlet, cold, ultrasound and supercritical fluid extraction on the betalains content and its ...
Dragana Borjan +7 more
openaire +6 more sources
Red Beetroot Extract Abrogates Chlorpyrifos-Induced Cortical Damage in Rats [PDF]
Oxidative Medicine and Cellular Longevity, 2020 Organophosphorus insecticides including chlorpyrifos (CPF) are mainly used for agriculture, household, and military purposes; their application is associated with various adverse reactions in animals and humans. This study was conducted to evaluate the potential neuroprotective effect of red beetroot methanolic extract (RBR) against CPF-induced ...
Gadah Albasher +7 more
openaire +2 more sources
The Potential Benefits of Red Beetroot Supplementation in Health and Disease [PDF]
, 2015 In recent years there has been a growing interest in the biological activity of red beetroot (Beta vulgaris rubra) and its potential utility as a health promoting and disease preventing functional food. As a source of nitrate, beetroot ingestion provides
Stevenson, Emma +9 more
core +1 more source
The plasma bioavailability of nitrate and betanin from Beta vulgaris rubra in humans [PDF]
, 2016 Purpose To evaluate the plasma bioavailability of betanin and nitric oxide (NOx) after consuming beetroot juice (BTJ) and whole beetroot (BF). BTJ and BF were also analysed for antioxidant capacity, polyphenol content (TPC) and betalain content ...
Constantinou, Costas +20 more
core +2 more sources
Blood pressure lowering effects of beetroot juice and novel beetroot enriched bread products in normotensive male subjects [PDF]
, 2012 A number of vegetables have a high nitrate content which after ingestion can be reduced to 36 nitrite by oral bacteria, and further to vasoprotective nitric oxide endogenously.
Kaffa, Nedi +9 more
core +1 more source
The Impact of Pulsed Electric Field on the Extraction of Bioactive Compounds from Beetroot [PDF]
Foods, 2019 Beetroot is a root vegetable rich in different bioactive components, such as vitamins, minerals, phenolics, carotenoids, nitrate, ascorbic acids, and betalains, that can have a positive effect on human health. The aim of this work was to study the influence of the pulsed electric field (PEF) at different electric field strengths (4.38 and 6.25 kV/cm ...
Malgorzata Nowacka +8 more
openaire +4 more sources
Evaluation of beetroot (Beta vulgaris L.) in different forms as a phytogenic saccharide source on quality attributes and shelf life of refrigerated meat [PDF]
Benha Veterinary Medical JournalThe study evaluated the effects of conventional beetroot extract and its nano-formulation on quality characteristics and shelf-life of refrigerated meat during 9 days of storage.
Fatma Elgarhy +3 more
doaj +1 more source
Zeitschrift für Naturforschung C, 2001 The extraction of red beetroot (Beta vulgaris) peel betalains and phenolics was compared with two extraction methods and solvents. The content of total phenolics in the extracts was determined according to a modification of the Folin-Ciocalteu method and expressed as gallic acid equivalents (GAE).
T, Kujala, J, Loponen, K, Pihlaja
openaire +2 more sources
Physical and Sensory Characteristic of Arenga-Arrowroot Starch Noodle with Beetroot Extract Addition
, 2021 Arrowroot tuber is plenty available in Indonesia as it has been cultivated widely. Arrowroot flour can be develop in noodle processing combine with arenga starch with ratio 75 : 25.
Pranoto, Y. +4 more
core +1 more source