Results 151 to 160 of about 77,454 (243)

Study on Aroma Formation During the Withering Period of Ningchow Black Tea. [PDF]

open access: yesFoods
Huang Y   +7 more
europepmc   +1 more source

<i>Juniperus phoenicea</i> L. Essential Oil from Ain El Orak (Algeria): Chemical Analysis by GC/MS, In Vitro Antioxidant and In Vivo/In Silico Gastroprotective and Hepatoprotective Effects. [PDF]

open access: yesFoods
Medjekane M   +12 more
europepmc   +1 more source

Fragrance components in cosmetic products: an analysis of labels. [PDF]

open access: yesAn Bras Dermatol
Rodrigues AC, Hafner MFS, Lazzarini R.
europepmc   +1 more source

Photogenerated Oxetanes as a Gateway to Uphill Cyclopropanation

open access: yesAngewandte Chemie International Edition, EarlyView.
An atom‐economical route to densely functionalized cyclopropanes from furans and photochemically activated aldehydes is enabled by a unique oxetane‐to‐cyclopropane rearrangement. These cyclopropanes can be used to access complex bioactive scaffolds and serve as a platform for asymmetric cyclopropane synthesis.
Tim Köglmeier   +2 more
wiley   +1 more source

Characterization of key odor-active volatiles in jasmine green tea by sensomics and chemometrics. [PDF]

open access: yesFood Chem X
Chen H   +10 more
europepmc   +1 more source

Construction of a sensory quality evaluation model for tobacco leaves from Henan Province and its application in tobacco quality assessment. [PDF]

open access: yesFront Plant Sci
Xu X   +11 more
europepmc   +1 more source

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