Results 51 to 60 of about 5,574 (221)

Rooting Conifer Genetic Research: An Accessible and Efficient Transformation System

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Conifers serve as the cornerstone of global forest ecosystems, yet their genetic transformation faces notorious challenges. To overcome the intrinsic resistance of conifer adventitious roots to Agrobacterium/Rhizobium‐mediated transformation, we systematically and iteratively engineered the binary vector by introducing chimeric Ri plasmid ...
Jing‐Jing Li   +10 more
wiley   +1 more source

First Successful Targeted Mutagenesis Using CRISPR/Cas9 in Stably Transformed Grain Amaranth Tissue

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Grain amaranth is a nutritionally rich, stress‐tolerant C4 dicot with considerable potential for climate‐resilient agriculture; however, efficient and reproducible protocols for stable transformation, regeneration, and CRISPR/Cas9‐mediated editing have not yet been established.
Susanne K. Vollmer   +2 more
wiley   +1 more source

Stress-specific adaptation of a non-betalain DODA homolog from pansy (Viola × wittrockiana)

open access: yesIndustrial Crops and Products
The mutual exclusivity of anthocyanin and betalain pigmentation in plants is a classic example of metabolic lineage-specific adaptation. Unlike L-3,4-dihydroxyphenylalanine (L-DOPA) 4,5-dioxygenase (DODA) in betalain-producing plants, which is ...
Jie Li   +6 more
doaj   +1 more source

Advances in Eco‐Friendly Extraction of Fruit Bioactive Compounds: Technologies, Challenges and Future Directions

open access: yesAnalytical Science Advances, Volume 7, Issue 1, June 2026.
Fruit bioactive compounds offer antioxidant, anti‐inflammatory, and preventive benefits, yet extraction is hindered by poor solubility and conventional methods using toxic solvents and high energy. This review evaluates traditional and advanced eco‐friendly technologies, highlighting efficiency, selectivity, and sustainability.
Abadi Gebreyesus Hndeya   +2 more
wiley   +1 more source

Bioactive Compounds and Total Sugar Contents of Different Open-Pollinated Beetroot Genotypes Grown Organically

open access: yesMolecules, 2020
The growing interest of consumers in healthy organic products has increased the attention to the organic production of beetroot. In this regard, six field experiments were conducted in 2017 and 2018 in three different locations under the specific ...
Khadijeh Yasaminshirazi   +3 more
doaj   +1 more source

Nitrat-, Betalain- und Zuckergehalte in vier verschiedenen samenfesten Rote Bete Sorten (Beta vulgaris L. ssp. vulgaris) im Vergleich zu einer F1 Hybride [PDF]

open access: yes, 2019
Rote Beete (Beta vulgaris L. ssp. vulgaris) hat einen hohen Nährwert und gewinnt deshalb immer mehr an Bedeutung in der Lebensmittelindustrie, insbesondere zur Saftherstellung, Farbstoffgewinnung oder auch als vorgekochte Halbfertigware. In dieser Studie
Fleck, Michael   +3 more
core  

Distribution of antioxidant components in roots of different red beets (Beta vulgaris L.) cultivars [PDF]

open access: yes, 2014
The beetroot is typically on the table in winter in form of pickles or juice, but for its nutritional values it would deserve more common consumption.
B. Szabó-Nótin   +20 more
core   +1 more source

Phylogenetic history shapes the composition of floral scents in a specialized pollination mutualism

open access: yesNew Phytologist, Volume 250, Issue 5, Page 3428-3443, June 2026.
Summary Most studies of the chemical ecology of plant–pollinator interactions emphasize the role of pollinator‐mediated selection in shaping floral scent composition. Nevertheless, phylogeny may constrain the metabolic pathways underlying these profiles, thereby influencing the evolutionary trajectory of the emitted signals.
Li Cao   +8 more
wiley   +1 more source

Regulation Mechanism of Plant Pigments Biosynthesis: Anthocyanins, Carotenoids, and Betalains

open access: yesMetabolites, 2022
Anthocyanins, carotenoids, and betalains are known as the three major pigments in the plant kingdom. Anthocyanins are flavonoids derived from the phenylpropanoid pathway.
Xuecheng Zhao   +4 more
doaj   +1 more source

Genetic Diversity Study Among Six Genera of Amaranth Family Found in Malang Based on RAPD Marker [PDF]

open access: yes, 2012
Genera of amaranth family tend to have phenotypic variation partly caused by environmental factor. Phenotypic variation was the result of interaction between genetic and environmental factors.
Arumingtyas, E. L. (Estri)   +2 more
core   +1 more source

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