Results 51 to 60 of about 13,531 (222)

Calcium and phosphorus bioaccessibility from different amino acid-based medical nutrition formulas for infants and children under in vitro digestive conditions

Clinical Nutrition Experimental, 2020
Summary: Objective: Mineral bioavailability from food is important for infants and young children. Mineral bioavailability is influenced by many factors, including e.g., the food matrix, mineral composition, and route of administration.
Koen Venema, Jessica Verhoeven, Sanne Verbruggen   +2 more
doaj   +1 more source

In Vitro Bioaccessibility and Health Risk Assessment of Arsenic and Zinc Contaminated Soil Stabilized by Ferrous Sulfate: Effect of Different Dietary Components

Toxics, 2022
Iron-based materials have good stability in reducing the mobility and toxicity of heavy metals, but the behavior and human health risks of heavy metals could be affected by dietary components. This study investigated the effect of typical diets (lettuce,
Yi Fang, Yuxue Cui, Xiaoli Mou, Li Lu, Jiali Shentu, Min Zhu   +5 more
doaj   +1 more source

UHPLC‐MSE Insights Into Extrusion‐Driven Changes in Wheat Phenolics and Their Bioaccessibility

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives This study evaluated the impact of thermoplastic extrusion (wheat snack, WS) and cold extrusion followed by cooking (wheat pasta, WP) on phenolic compounds (PC) in two Brazilian wheat genotypes, commercially classified by gluten strength (ORS Agile, strong; ORS Vintecinco, weak).
Renata Marenda Ferreira, Carolina Thomaz Dos Santos D'Almeida, Thais Oliveira de Alves, Carlos Wanderlei Piler de Carvalho, Cristina Yoshie Takeiti, Mariana Simões Larraz Ferreira   +5 more
wiley   +1 more source

Accurate bioaccessibility assessment of soil heavy metals by combining their speciation and in vitro model with human gut microbiota

Environmental Sciences Europe
The bioaccessibility of Zn, Ni, Cd, and Cu is a critical parameter for accurately assessing the human health risk associated with oral exposure to soils contaminated with heavy metals.
Guofeng Li, Haifeng Chi, Yanwei Hou, Paul N. Williams, Zhao Liu, Chao Cai   +5 more
doaj   +1 more source

In vitro bioaccessibility of inorganic and organic copper in different diets

Poultry Science
: In poultry diets, copper is an essential nutrient that is critical for various physiological functions. Although copper sulfate is commonly used due to its cost-effectiveness, organic copper sources are gaining popularity because of their superior ...
Min Wu, Guofeng Tan, Ruirui Shi, Dewen Chen, Yumei Qin, Jianzhong Han   +5 more
doaj   +1 more source

In Vitro Assessment of the Physiologically Relevant Oral Bioaccessibility of Metallic Elements in Edible Herbs Using the Unified Bioaccessibility Protocol

Molecules, 2023
In this work, the total content of seven metallic elements (Fe, Cu, Zn, Mg, Pb, Ni, and Co) in common edible herbs was determined and related to their bioaccessibility by an in vitro human digestion model.
Tatiana G. Choleva, Charikleia Tziasiou, Vasiliki Gouma, Athanasios G. Vlessidis, Dimosthenis L. Giokas   +4 more
doaj   +1 more source

Chemistry Composition and Bioaccessibility Study of Phenolic Compounds and Carotenoids of New Brazilian Biofortified Sweet Potato “CIP BRS Nuti”

Food Chemistry International, EarlyView.
Phenolic compounds of sweet potato CIP BRS Nuti were evaluated for the first time. Catechin, epicatechin, and procyanidin B1 exhibited high bioaccessibility. ABSTRACT Sweet potatoes biofortified in carotenoids have been an alternative to combat malnutrition in vulnerable populations. This work is the first comprehensive study of the bioactive potential
Maria Carla Cândido da Silva, Larissa Iris da Silva Monteiro, Darlanna de Souza Prado, Ana Júlia de Brito Araújo Carvalho, Marciane Magnani, Alexandre Furtado Silveira Mello, Erbs Cintra de Souza Gomes, Marcos dos Santos Lima   +7 more
wiley   +1 more source

Bioaccessibility of Rosmarinic Acid and Basil (Ocimum basilicum L.) Co-Compounds in a Simulated Digestion Model—The Influence of the Endogenous Plant Matrix, Dose of Administration and Physicochemical and Biochemical Digestion Environment

Molecules
The objective of this study is to determine the effect of endogenous plant matrix components, dose and digestion-related factors on the bioaccessibility of rosmarinic acid and basil co-compounds in in vitro digestion conditions.
Łukasz Sęczyk, Barbara Kołodziej
doaj   +1 more source

In-vitro stress stability, digestibility and bioaccessibility of curcumin-loaded polymeric nanocapsules [PDF]

, 2021
Shabbar Abbas, Dawei Chang, Naveeda Riaz, Abid Aslam Maan, Muhammad Kashif Iqbal Khan, Ishtiaque Ahmad, Suliman A. Alsagaby, Ahmed H. El‐Ghorab, Mazhar N. Ali, Muhammad Imran, Azmat Ullah, Tahir Mehmood, Muhammad Zeeshan Hyder, Muhammad Sajjad, Muhammad Jawad Umer, Asghar Shabbir, Muhammad Inam Afzal   +16 more
openalex   +1 more source

Micro and Nanoencapsulation of Omega‐3 Fatty Acids: Functional Applications and Future Perspectives in Food Systems

Food Safety and Health, EarlyView.
Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem, Fadwa W. Abdulqahar, Ahmed A. Zaky, Mohamed Said Boulkrane, Aya Darwish, Amr Farouk, Beraat Ozçelik, Osama Magouz, Xueming Liu, Tamer M. El‐Messery   +9 more
wiley   +1 more source