Biogenic amine and GABA receptor accession numbers from CNS transcriptome. [PDF]
, 2018 Biogenic amine and GABA receptor accession numbers from CNS transcriptome.
Adam J. Northcutt (5540906) +4 more
core +1 more source
The structurally functional organization of cells in respiratory waysto norm and at a pathology
Бюллетень сибирской медицины, 2008 The term the APUD-system represents an abbreviation of four English words: Amine Precursore Uptake and Decarboxylation, these cells designating the basic property: ability to absorb predecessors entered from the outside biogenic amine to subject them ...
I. V. Sukhodolo, Ye. A. Gereng
doaj +1 more source
Shipin gongye ke-ji, 2022 In this study, the safety of traditional naturally fermented sour meat from four different regions was analyzed. Furthermore, Lactobacillus plantarum 120 (Lp-120), Saccharomyces cereviscerae 2018 (Sc-2018) and Staphylococcus xylosae 135 (Sx-135) were ...
Tingren LI +5 more
doaj +1 more source
Biological ensilage of fish : optimization of stability, safety and functionality [PDF]
, 2002 This thesis deals with stability, safety, and functionality aspects of biological fish silage (BFS) obtained by lactic acid fermentation. BFS may provide an economically viable, environment friendly way of upgrading fish waste.BFS has been found ...
Enes Dapkevicius, M.L.N.
core
Effects of propolis extracts on biogenic amine production by food- borne pathogens [PDF]
Kafkas Universitesi Veteriner Fakültesi Dergisi, 2019 The impacts of water and ethanolic extracts of propolis on growth of Gram- positive and Gram-negative food-borne pathogens and their biogenic amine production were investigated.
Aykut BURGUT
doaj +1 more source
In silico and in vitro exploration of a tyrosinase for biocatalytic production of catechols
FEBS Open Bio, EarlyView.Tyrosinase from Ralstonia pseudosolanacearum is a promising biocatalyst for producing valuable catechols from monophenol substrates. This tyrosinase is uniquely suited to this due to its high monophenolase : diphenolase ratio. We combined in silico docking and in vivo kinetic characterisation of this tyrosinase with 11 industrially relevant monophenols,
James Britton +6 more
wiley +1 more source
Phenotypic and genetic evaluations of biogenic amine production by lactic acid bacteria isolated from fish and fish products [PDF]
, 2011 In this work, biogenic amine production (histamine, tyramine and putrescine) by a collection of 74 lactic acid bacteria of aquatic origin has been investigated by means of amino acid decarboxylation by growth on decarboxylase differential medium ...
Estefanía Muñoz-Atienza +15 more
core +1 more source
High-Resolution Comparative and Quantitative Proteomics of Biogenic-Amine-Producing Bacteria and Virulence Factors Present in Seafood. [PDF]
J Agric Food ChemThe presence of biogenic amines (histamine, tyramine, putrescine, and cadaverine) in seafood is a significant concern for food safety. This review describes for the first time a shotgun quantitative proteomics strategy to evaluate and compare foodborne ...
Abril AG +7 more
europepmc +4 more sources
Control of biogenic amines in fermented sausages: role of starter cultures
Frontiers in Microbiology, 2012 Biogenic amines show biological activity and exert undesirable physiological effects when absorbed at high concentrations. Biogenic amines are mainly formed by microbial decarboxylation of amino acids and thus are usually present in a wide range of foods,
Mariluz eLatorre-Moratalla +3 more
doaj +1 more source
Biogenic amines in fresh fish and fishery products and emerging control
Aquaculture and Fisheries, 2023 Occurrence of biogenic amines in fresh fish and fishery products constitute a significant safety concern. Ingestion of histamine is identified as the causative agent of several food poisoning incidences on an annual basis.
Abimannan Arulkumar +2 more
doaj +1 more source