Results 41 to 50 of about 6,830 (199)

Novel C20 Conjugated Fatty Acids as Biohydrogenation Intermediates in Paraclostridium bifermentans

Journal of the American Oil Chemists' Society, Volume 103, Issue 1, Page 27-34, January 2026.
ABSTRACT In this paper, we report a detailed characterization of the eicosapentaenoic acid (EPA) hydrogenation pathway in Paraclostridium bifermentans JCM 1386T, including the identification of novel intermediates of conjugated EPAs, cis‐5,cis‐8,cis‐11,trans‐13,cis‐17‐20:5 (CEPA1) and cis‐5,cis‐8,trans‐11,trans‐13,cis‐17‐20:5 (CEPA2) by nuclear ...
Juo‐Ying Chen, Masaaki Kawai, Kousuke Mihara, Haruko Sakurama, Si‐Bum Park, Natsumi Okada, Shigenobu Kishino, Jun Ogawa   +7 more
wiley   +1 more source

Trans fatty acid-forming processes in foods: a review

Anais da Academia Brasileira de Ciências, 2007
There is a mounting concern about the intake of foods containing trans fatty acids (TFA) due to their deleterious effects on human health, mainly on the cardiovascular system. In this way, it is important to consider the processes that form TFA in foods,
Clayton A. Martin, Maria C. Milinsk, Jesuí V. Visentainer, Makoto Matsushita, Nilson E. de-Souza   +4 more
doaj   +1 more source

In situ ruminal biohydrogenation of fatty acids from extruded soybeans: effects of dietary adaptation and of mixing with lecithin or wheat straw [PDF]

, 2004
Kinetics and intermediates of biohydrogenation of fatty acids were investigated in situ using extruded soybeans, a blend of extruded soybeans and lecithin (99:1), or a blend of extruded soybeans plus wheat straw (66:34).
Agazzi, Alessandro, Bayourthe, Corine, Enjalbert, Francis, Moncoulon, R., Nicot, Marie-Claude, Troegeler-Meynadier, Annabelle   +5 more
core   +2 more sources

Comparative Analysis of the Effects of Mogroside V, Epigallocatechin Gallate, and Resveratrol on Growth Performance, Blood Parameters, Rumen Microbiota, and Short‐Chain Fatty Acid Metabolism in Heat‐Stressed Hu Sheep

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Comparative effects of Mogroside V, EGCG, and resveratrol in heat‐stressed Hu sheep. ABSTRACT Hu sheep are highly prized for their tender meat, but heat stress (HS) caused by the high temperature and humidity in southern China severely impacts their performance.
Yirong Wei, Jun Lu, Shaoqiang Wu, Zhihua Mo, Haien He, Yulong Shen, Jianwei Zou, Cheng Xing, Yanna Huang, Qinyang Jiang   +9 more
wiley   +1 more source

Effect of rumen-protected fat on in vitro rumen fermentation and apparent biohydrogenation of fatty acids

Journal of the Indonesian Tropical Animal Agriculture
This study aimed to evaluate the effects of rumen-protected fat (RPF) on in vitro fermentation profiles and biohydrogenation of fatty acids. The treatment diets were basal diet (70:30 concentrate to rice straw) with no RPF (CON), basal diet plus prilled ...
A. A. Behan, L. T. Chwen, U. Kaka, A. I. Muhammad, A. A. Samsudin   +4 more
doaj   +1 more source

Digestion of fatty acids in ruminants: a meta-analysis of flows and variation factors. 1. Total fatty acids

Animal, 2008
A database built from 95 experiments with 303 treatments was used to quantify the ruminal biohydrogenation (BH) of fatty acids (FA), efficiency of microbial protein synthesis (EMPS), duodenal flow and intestinal absorption of total FA and of FA with 12 ...
P. Schmidely, F. Glasser, M. Doreau, D. Sauvant   +3 more
doaj   +1 more source

The protection of the unsaturated fatty acids of dried grass and sunflower seed against biohydrogenation by rumen micro-organisms : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science in Animal Science at Massey University [PDF]

, 1974
Ryegrass which had been dried and treated with HCHO was incubated with the rumen contents of a pasture-grazed cow. The protein in the grass was protected from degradation by the rumen microbes.
Smeaton, Duncan Colquhoun
core  

Efficacy of Supplementing Lemongrass Powder on Growth, Metabolism, Immune and Endo‐Parasitic Status of Lambs in the Tropics

Veterinary Medicine and Science, Volume 12, Issue 1, January 2026.
Dietary supplementation of lemongrass powder (0.50 g per kg metabolic body weight) with a basal diet significantly enhanced lamb daily gain, growth velocity, feed efficiency and nutrient digestibility. It increased serum high‐density lipoprotein cholesterol (HDL‐C), albumin and IgG concentrations, while reducing aspartate aminotransferase (AST ...
Md. Aliar Rahman, Most Sabina Yasmin, Peter Wynn, Rakhi Chowdhury, Khan Md. Shaiful Islam, Mohammad Al‐Mamun   +5 more
wiley   +1 more source

Electron transport phosphorylation in rumen butyrivibrios: unprecedented ATP yield for glucose fermentation to butyrate. [PDF]

, 2015
From a genomic analysis of rumen butyrivibrios (Butyrivibrio and Pseudobutyrivibrio sp.), we have re-evaluated the contribution of electron transport phosphorylation (ETP) to ATP formation in this group.
Firkins, Jeffrey L, Hackmann, Timothy J
core   +5 more sources

Modulatory effects of Macaranga tanarius leaves on rumen fermentation and fatty acid biohydrogenation in sheep: an in vitro study

Journal of the Indonesian Tropical Animal Agriculture
This study investigated the in vitro rumen fermentation characteristics, metabolism, and apparent biohydrogenation of fatty acids in Macaranga tanarius leaves (MTL) as a potential feed for sheep, compared to Napier grass (NG).
S. Jotham, A. I. Muhammad, A. A. Samsudin   +2 more
doaj   +1 more source