Results 51 to 60 of about 1,566 (204)

A Contribution of Beef to Human Health: A Review of the Role of the Animal Production Systems [PDF]

open access: yes, 2016
Meat and meat products constitute important source of protein, fat, and several functional compounds. Although beef consumption may implicate possible negative impacts on human health, its consumption can also contribute to human health.
Chamorro, Monica Viviana   +8 more
core   +6 more sources

Properties of peptides released from salmon and carp via simulated human-like gastrointestinal digestion described applying quantitative parameters.

open access: yesPLoS ONE, 2021
Apart from the classical (experimental) methods, biologically active peptides can be studied via bioinformatics approach, also known as in silico analysis.
Justyna Borawska-Dziadkiewicz   +2 more
doaj   +2 more sources

Identification of Potential Bioactive Peptides in Sheep Milk Kefir through Peptidomic Analysis at Different Fermentation Times

open access: yesFoods, 2023
Sheep farming is an important socioeconomic activity in most Mediterranean countries, particularly Spain, where it contributes added value to rural areas.
Sevim Dalabasmaz   +4 more
doaj   +1 more source

The Effect of Regular Intake of Dry-Cured Ham Rich in Bioactive Peptides on Inflammation, Platelet and Monocyte Activation Markers in Humans. [PDF]

open access: yes, 2017
Background and aims: Dietary studies have shown that active biopeptides provide protective health benefits, although the mediating pathways are somewhat uncertain.
Abellán-Alemán, José   +5 more
core   +2 more sources

The use of UniProtKB/BIOPEP for the analysis of oat globulin physicochemical parameters and bioactivity

open access: yesCzech Journal of Food Sciences, 2018
The physico-chemical properties of oat proteins (globulins) were determined and an analysis was done whether products of in silico proteolysis contain mono- and multi-functional peptides with various biological activity.
Iwona SZERSZUNOWICZ, Dorota NAŁĘCZ
doaj   +1 more source

Metabolic Syndrome-Preventive Peptides Derived from Milk Proteins and Their Presence in Cheeses: A Review

open access: yesApplied Sciences, 2020
The metabolic syndrome (MetS) is defined as the occurrence of diet-related diseases such as abdominal obesity, atherogenic dyslipidemia, hyperglycemia (insulin resistance) and hypertension.
Anna Iwaniak, Damir Mogut
doaj   +1 more source

Subtype prediction in pediatric acute myeloid leukemia: Classification using differential network rank conservation revisited [PDF]

open access: yes, 2015
Background: One of the most important application spectrums of transcriptomic data is cancer phenotype classification. Many characteristics of transcriptomic data, such as redundant features and technical artifacts, make over-fitting commonplace ...
Fornerod, M.W.J. (Maarten)   +4 more
core   +1 more source

Linear B Cell Epitopes Derived from the Multifunctional Surface Lipoprotein BBK32 as Targets for the Serodiagnosis of Lyme Disease

open access: yesmSphere, 2019
BBK32 is a multifunctional surface lipoprotein expressed by Borrelia burgdorferi sensu lato, the causative agent of Lyme disease. Previous studies suggested that BBK32 could be a sensitive antigen target of new, more effective, serodiagnostic assays for ...
Christina Toumanios   +3 more
doaj   +1 more source

Home - About - Disclaimer - Privacy